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Xiao Duan Tui Coffee

咖啡 · ⭐ 4.3

Annex No. 10, No. 28, Wai Caojiaxiang

Dishes

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  Chocolate

  Chocolate is a sweet treat made from cocoa, sugar, and cream, often used in desserts like cakes and ice cream.
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  Almond Lava Mocha

  A fusion dessert featuring espresso, chocolate lava, and almond crumble, served with whipped cream and cocoa powder for a rich, layered experience.
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  Osmanthus Latte

  Guìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
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  Sea Salt Lychee Americano

  A creative fusion drink featuring ice-cold Americano coffee blended with fresh lychee fruit and a touch of sea salt for a refreshing, sweet-tart flavor.
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  Australian White

  Au White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
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  Molten Cocoa Almond

  A fusion dessert featuring almonds filled with molten cocoa, coated in a chocolate shell that melts in the mouth.
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  Peanut Chocolate Latte

  A rich and creamy coffee drink made with espresso, milk, peanut butter, and cocoa powder, offering a sweet and nutty flavor profile.
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  Peanut Latte

  A creamy beverage made by blending peanut butter with milk or plant-based milk and espresso, offering a rich, nutty flavor with a smooth finish.
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  Pineapple Sparkling Water

  Pineapple sparkling water is made with fresh pineapple, cut into chunks and mixed with chilled soda water. Typically blended with a touch of sugar or honey for flavor, and optionally garnished with mint leaves for a refreshing taste.
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  Rooibos Tea Latte

  Louis Bos tea latte is made with Louis Bos tea as the base, blended with warm milk or plant-based milk. Brew the tea, let it cool, then mix with heated milk. Add syrup or honey to taste.

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