Yang Guofu Spicy Hot Pot (Fenghui Plaza Store)
烧烤 · ⭐ 3.8
No. 365, Taisha Road, South Zhag District
Dishes
Xinjiang Lamb SkewersXinjiang lamb skewers, made by cutting lamb with alternating fat and lean into chunks, then threading onto bamboo or metal skewers. During grilling over charcoal, the meat is slowly roasted until charred on the outside and tender inside, while continuously brushing it with a special spice sauce to enhance flavor.
Grilled CilantroGrilled cilantro is a dish featuring fresh cilantro as the main ingredient. After washing, it's marinated with oil and salt, then grilled until slightly charred, preserving its aroma and crisp texture.
Red Willow SkewersLamb skewers are made by threading lamb onto red willow branches and roasting them.选用肥瘦相间的羊肉，切成块状，用红柳枝串起，经过腌制后在炭火上慢烤至金黄酥脆。