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Xiaozhuo Noodle House (Puxin Community Store)

小吃面食 · ⭐ 4.0

Beside Gate 1, Puxin Residential Community, No. 175 Xinma Road

Dishes

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  Three Delicacies Noodles

  Three-delight noodles are made with noodles and a variety of fresh ingredients. Main ingredients include eggs, shrimp, lean meat or ham, sometimes with mushrooms and greens. Cooked noodles are mixed with stir-fried ingredients and topped with broth or sauce.
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  Family Feast

  Family Feast is a dish that combines various ingredients, including sliced meat, seafood such as shrimp and fish fillets, vegetables like broccoli and carrots, and soy products such as tofu. These ingredients are carefully prepared and served with a rich broth, making it both nutritious and delicious.
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  Signature Noodles

  Hand-pulled noodles with savory beef and vegetables in a rich, flavorful broth.
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  Pork Liver and Pork Shreds Noodles

  A traditional Chinese noodle dish made with pork liver and pork shreds, simmered in broth and served over cooked noodles.
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  Pig's Liver and Pork Noodles with Skin

  A traditional Chinese noodle dish featuring pork liver, shredded pork, and skin, simmered in a savory broth and served over noodles.
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  Pig Skin Noodles with Pork Shreds

  A traditional Chinese noodle dish featuring pork shreds and preserved pork belly in a savory broth, served with fresh vegetables and noodles.
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  Pig's Skin and Sausage Noodles

  A Chinese noodle dish featuring pork belly, sausage, and broth, known for its rich flavor and satisfying texture.
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  Kidney and Tripe Noodles

  A Chinese dish featuring pork kidneys and stomach served with noodles, seasoned with soy sauce and aromatics for a savory taste.
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  Tomato

  Tomatoes, also known as tomatoes, are commonly used as an ingredient. They can be eaten raw or cooked, and there are various cooking methods such as stir-frying, stewing, and boiling. During cooking, the sweet and sour juice of tomatoes adds flavor to dishes.
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  Spicy Oil

  Sichuan chili oil is made by mixing chili powder or flakes with vegetable oil and heating it. Key ingredients are chili and edible oil; the chili is fried in hot oil to infuse flavor and aroma, creating a bright red seasoning oil.

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