Chengqiao Guai Zi Noodle Shop (Guancheng Datong Lanjun Mei Yuan Branch)
小吃面食 · ⭐ 3.8
No. 150 Longwan Road, Guancheng Datong Lanjun
Dishes
Three Delicacies Tripe NoodlesA savory noodle dish featuring sliced pork tripe, shrimp, and ham, simmered in a rich broth for a fresh and satisfying taste.
Three Delicacies Intestine NoodlesA Chinese noodle dish featuring pork kidney, pork stomach, and fresh shrimp, simmered in a savory broth for rich flavor.
Three Delicacies Tripe NoodlesA savory noodle dish featuring pork kidneys, shrimp, and egg, stir-fried with vegetables in a light broth.
Three Delicacies NoodlesThree-delight noodles are made with noodles and a variety of fresh ingredients. Main ingredients include eggs, shrimp, lean meat or ham, sometimes with mushrooms and greens. Cooked noodles are mixed with stir-fried ingredients and topped with broth or sauce.
Braised PorkA classic Chinese home-style dish made by braising pork belly until tender, with a rich, savory flavor and glossy finish.
Pork Rib NoodlesPork rib noodles is a noodle dish primarily made with pork ribs and noodles. To prepare it, the pork ribs are simmered until tender and juicy, resulting in a rich and aromatic broth. The noodles are then cooked separately and mixed with the rib broth, garnished with green onions and cilantro to create a nutritious and delicious noodle dish.
Vegetarian Chicken Beef NoodlesA hearty dish featuring vegetarian chicken and beef in a savory broth over noodles.
Stir-fried Pork and Kidney NoodlesA Chinese noodle dish featuring stir-fried pork and pig kidney, served in a savory broth with tender noodles.
Green VegetablesChinese cabbage is a common vegetable known for its tender green leaves. When preparing it, fresh Chinese cabbage is typically selected, washed clean, and then cooked using methods such as stir-frying, boiling, or stewing. During cooking, ingredients like minced garlic and ginger slices can be added to enhance flavor while preserving its natural taste, highlighting the vegetable's fresh and natural appeal.
Fried Rice with EggsEgg fried rice is a simple and popular Chinese fried rice dish made by stir-frying rice with eggs, scallions, and other ingredients. First, scramble and cook the eggs, then add the rice and stir-fry until the grains are separated. Finally, sprinkle with chopped scallions for added aroma.