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Called a Fried Chicken

小吃快餐 · ⭐ 3.6

Shop No. 385, Xinyu Relocation Housing Community, Xingu Road

Dishes

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  Chinese Ham Roll

  A dish made by wrapping ham slices around shrimp, pork, or vegetables and steaming until tender, known for its savory and delicate flavor.
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  Finger-Licking Chicken Nuggets

  Finger-licking chicken nuggets made from breast or thigh meat, marinated, coated in starch or flour, then fried to golden crispiness. Seasoned with salt, pepper, five-spice powder, and sometimes a special sauce.
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  Orleans Chicken Thighs

  Orleans chicken thighs are marinated and grilled, featuring a savory flavor with a crispy skin and tender meat.
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  Deep-sea Cod Roll

  A dish made from fresh deep-sea cod, marinated and rolled, then steamed to perfection—delicate, tender, and refreshingly flavorful.
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  Burnt Grass Jelly

  A dessert made primarily with mesona grass, boiled and cooled into a gel-like texture, then mixed with sugar, milk, or coconut milk, often paired with red beans, taro balls, or tapioca pearls for added texture.
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  Red Bean Milk Tea

  Red bean milk tea is a sweet beverage made by mixing boiled red beans with flavored milk tea, offering a creamy and satisfying taste.
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  Premium Shrimp Balls

  Premium shrimp balls made from fresh shrimp and pork, hand-mixed into a smooth paste and shaped into balls, then steamed or boiled for a tender, flavorful dish.
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  Soy Sauce Fried Chicken

  Soy sauce fried chicken is a dish made primarily with chicken and seasoned with soy sauce and other seasonings. The chicken is cut into pieces, marinated, then deep-fried at high temperature until golden and crispy, before being drizzled with a specially prepared soy sauce dressing that gives it an appealing color and aroma.
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  Spicy Fried Chicken

  Spicy fried chicken made with thigh meat or wings, marinated and coated in starch or flour, then deep-fried until crispy. Seasoned with Sichuan pepper and chili for a numbing-spicy flavor.

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