Xiang Mei Li · Hunan Local Cuisine (Shaoyang Loudi Store)
湘菜 · ⭐ 3.7
Entrance of Guoqi Building (opposite Exit F of Kexueguan Metro Station)
Dishes
Signature Fish HeadOur signature fish head dish is made with fresh fish head as the main ingredient, combined with辅料 such as ginger slices and green onion segments, and prepared by stewing or braising. The fish head meat is tender, and the broth is rich and flavorful, commonly found in Chinese home-cooked meals and restaurant specialty dishes.
Lianyuan Blood DuckLianyuan Blood Duck is a specialty dish from Lianyuan, Hunan, made with duck meat and duck blood, offering a rich, savory flavor and tender texture.
Special Beef TripeSpecial beef tripe made with fresh tripe, marinated and stir-fried with spicy chili and Sichuan pepper for a crisp, flavorful dish.
Zhu Mei Free-range ChickenA specialty dish made with free-range chicken and Zhu Mei spices, slowly stewed to perfection for tender meat and rich flavor.
Bai Xi Fragrant Tofu with PorkA classic Chinese home-style dish featuring tender tofu and pork slices stir-fried with green peppers and garlic, delivering a savory and aromatic flavor.
Braised Beef Trotter in Clay PotA traditional Chinese dish featuring beef trotters slowly braised in a clay pot with spices and seasonings until tender and flavorful.
Perilla Fish CubesA Chinese dish featuring tender fish cubes stir-fried with perilla leaves, offering a fragrant and savory flavor.
Lamb StewA Chinese dish made by slow-cooking lamb with vegetables like radish and potato, resulting in tender meat and rich broth.
Stir-Fried Free-Range Chicken with Rapeseed OilA savory dish featuring free-range chicken stir-fried in rapeseed oil, highlighting natural flavors and rustic taste.
Spicy Pork Stir-FryStir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.
Green Pepper and Earth Egg Stir-FryGreen pepper and free-range egg is a home-style dish using free-range eggs and green peppers. Beat the eggs, slice the peppers. Heat oil in a pan, stir-fry eggs until set, remove, then stir-fry peppers until just cooked. Mix eggs back in and stir well.