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Ying Xiang Fried Chicken (Xin Zhongguan Branch)

小吃快餐 · ⭐ 4.0

Unit B132a, B1 Level, Xinzhongguan Shopping Center

Dishes

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  Beijing Crispy Pork Strips

  Beijing-style crispy pork strips is a dish made from pork tenderloin, sliced into strips and coated with starch and egg mixture, then deep-fried until golden and crispy. During preparation, a small amount of scallion-ginger water and seasonings are typically used to marinate the meat, enhancing its flavor.
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  Boneless Golden Chicken Nuggets

  Boneless golden chicken pieces are made primarily from boneless chicken thighs, marinated and then coated with a special batter before being deep-fried until golden and crispy. The finished dish features a fragrant, crunchy exterior and tender, juicy interior, commonly served with sweet chili sauce or salted pepper.
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  Pickle Leg

  Pipa legs are made from chicken thighs, named for their shape resembling a pipa (a traditional Chinese musical instrument). Typically, the chicken thighs are marinated to absorb flavor, then cooked using methods such as roasting or frying to achieve a golden, crispy exterior while maintaining tender and juicy meat inside.
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  Glazed Sweet Potato

  Sweet potato with甘梅 powder is a dessert snack made primarily from sweet potatoes. The sweet potatoes are peeled, cut into pieces, deep-fried until crispy on the outside and soft on the inside, then sprinkled with甘梅 powder for flavor. The甘梅 powder is made from licorice, plums, and sugar, giving the dish a unique sweet-and-sour taste.
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  Beijing-style Chicken Ribs

  Old Beijing chicken rib is a traditional Beijing dish made from the chicken rib section, marinated and then deep-fried to achieve a golden color with a crispy exterior and tender interior.
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  Sichuan Pepper Chicken Tips

  Feng椒 chicken wing tips are primarily made from chicken wing tips, marinated and then deep-fried until the skin is crispy. They are then stir-fried with Sichuan pepper, garlic slices, ginger slices, and other seasonings. The finished dish has a golden color, with a crispy exterior and tender interior, and features a rich Sichuan pepper aroma.
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  Super Drumstick

  Super pistol leg is a dish primarily made from pork hind legs, seasoned, then fried or roasted. It is typically marinated with a variety of spices and seasonings to ensure the meat is flavorful, with a crispy exterior and juicy interior.
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  Potato Crackers

  Potato cracklings is a home-style dish primarily made from potatoes. The potatoes are first boiled, peeled, and cut into pieces, then pan-fried until golden brown on both sides to form a crispy crust. Finally, seasonings are added and stir-fried evenly.

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