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Yiwei Spicy Hot Pot · Dry Tossed Spicy Hot Pot (JD Branch)

小吃快餐 · ⭐ 3.9

Shop 1-2, JD.com Appliance Super Experience Store, No. 149 Jinyu Road

Dishes

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  Medium Spicy Hot Pot

  A Sichuan-style hot pot with a medium level of spiciness, featuring a rich broth made from beef tallow and spices, served with tofu, potatoes, meatballs, and vegetables.
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  Layered Tripe

  Qian Ceng Du is a traditional dish primarily made from pork stomach. During preparation, the pork stomach is carefully processed and sliced into thin pieces, then cooked using a unique technique that creates a layered appearance. It is seasoned with appropriate spices and finally prepared to perfection.
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  Spam

  Spam is a canned food product made primarily from pork, processed through grinding, seasoning, and steaming. It has a fine texture and delicious taste, commonly used as an ingredient in hot pot, barbecue dishes, or eaten directly sliced.
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  Beef Tallow Hot Pot

  Beef hot pot is a火锅 made with beef tallow as the main base, featuring beef, tripe, tendons, and other offal, along with vegetables, tofu, and mushrooms. First melt the beef tallow, then stir-fry with fermented broad bean paste, chili, Sichuan pepper, ginger, and garlic to release aroma, add broth, boil, and finally cook ingredients by dipping in the pot.
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  Extra Spicy Mala Hot Pot

  A spicy Sichuan-style hot pot with a rich, numbing broth and assorted ingredients like beef, tripe, and vegetables.
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  Old Pumpkin Slices

  A dish made from old pumpkin slices, gently stir-fried or steamed to preserve its natural sweetness and soft texture.
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  Duck Intestines

  Duck intestine, made primarily from fresh duck intestines, is carefully cleaned and processed to maintain its tender texture. It can typically be paired with various seasonings and cooking methods such as stir-frying, boiling, or grilling, creating a variety of delicious dishes. Its unique texture and rich nutrition make duck intestine one of the ingredients beloved by many diners.
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  Spicy Boiled Dishes

  A Sichuan-style dish where various ingredients are boiled in a spicy and numbing broth, known for its bold flavors and aromatic spices.
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  Spicy Tender Pork Slices

  A spicy Sichuan dish made with tender pork slices stir-fried with chili and Sichuan peppercorns, known for its numbing and fiery flavor.
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  Spicy Beef

  Spicy beef is a dish made primarily from beef, seasoned with various spices and chili peppers. First, the beef is sliced and marinated, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, while fully absorbing the flavors of the spicy seasoning.

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