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CF COFFEE

咖啡 · ⭐ 3.8

No. 1, Lane 5, Jiegang Xincun

Dishes

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  Ice Latte

  Ice latte is a cold beverage made by mixing espresso, milk, and ice cubes. The preparation is simple: first mix espresso with an appropriate amount of milk, then add ice cubes and stir until cooled, resulting in a refreshing drink that combines the aroma of coffee with the smooth texture of milk.
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  Basque Cake

  Basque cake is a dessert originating from France, primarily made with cream cheese, mixed with granulated sugar, eggs, and whipped cream, then baked to perfection. Its surface turns golden brown while the inside remains soft and delicate, offering a rich and satisfying texture.
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  Hand Brew

  Pour-over is an elegant method of beverage preparation, primarily using coffee grounds as the main ingredient. Through manual operation, hot water is poured over the coffee powder, and after filtration through paper, a pure coffee liquid is obtained, presenting a rich coffee aroma and unique taste.
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  Osmanthus Latte

  Guìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
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  Rose Latte

  Rose latte is made primarily from espresso and milk, flavored with rose syrup or rose petal extract, and blended through the fusion of frothed milk and coffee. To prepare, first extract the coffee liquid, then mix heated milk with rose syrup, and finally pour it into the coffee to create a layered effect.
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  Flower Queen Latte

  A creative fusion drink made with espresso, milk, and rose syrup, topped with edible gold leaf for a luxurious touch.
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  Flower Queen American Style

  A creative fusion dish featuring tender chicken breast, fresh vegetables, and a special American-style sauce, prepared using low-temperature slow cooking and grilling for a juicy, unique flavor.
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  Grape Lemon Iced Tea

  A refreshing iced tea made with grapes and lemon, perfect for summer.
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  Grapefruit Sparkling Americano

  A refreshing fusion drink made with espresso, grapefruit juice, and sparkling water. Cool the espresso, mix in fresh grapefruit juice, add ice, then top with sparkling water for a crisp finish.
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  Chicken Breast Bacon Baguette

  Chicken breast and bacon wrapped in a French baguette, baked until crispy outside and tender inside.

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