Tims Heavenly Coffee (Sanyin Fund Park Store)
咖啡 · ⭐ 3.8
Room 103, Building A, No. 88, Shuanglian Road

Dishes
Ice Almond Roasted Milk LatteIce Almond Roasted Milk Latte is made with almond milk base, chilled roasted dairy products, blended with ice for a refreshing cold drink. Key ingredients: almond milk, roasted dairy, and ice.
Double LatteA double latte is a coffee beverage made primarily from espresso and milk, combining double the amount of espresso with an equal amount of milk, typically served hot or cold.
Rich LatteRich² Latte is made by mixing espresso with steamed milk, typically layered in the cup with a small amount of frothed milk on top. The main ingredients are coffee beans and milk. To prepare, pour the espresso into heated milk and stir thoroughly.
Avocado Coconut Cold BrewAvocado Coconut Cold Brew is a beverage made primarily from avocado, coconut milk, and coffee. To prepare, remove the pit from the avocado and mash it into a paste, then mix with coconut milk to form a smooth consistency. Add cold brew coffee and stir well. Serve over ice or chilled.
Bagel with Pretzel Potato and BaconBagel with boiled bacon and potato slices, baked after alkaline treatment for a chewy crust and soft interior.
Cinnamon Raisin BagelCinnamon raisin bagel is a sweet baked good made by spreading cream cheese on a bagel base and sprinkling it with cinnamon powder and raisins. The bagel is boiled first, then baked until the crust becomes slightly crisp, after which cream cheese is applied to the surface and sprinkled with cinnamon and raisins to create a sweet flavor.
Sweet Potato PancakeA sweet and crispy pancake made from sweet potatoes and glutinous rice flour, pan-fried until golden brown.
Fresh Brewed Milk CoffeeFresh萃奶咖 is made by blending freshly brewed coffee with优质 milk, using a low-temperature extraction process to preserve the original coffee aroma. It pairs chilled milk for a smoother texture, contains no added sugar or flavorings, and delivers a pure fusion of coffee and dairy flavors.
Rye Nutty BagelRye nut-filled bagel made with rye flour and mixed with various nuts like almonds, walnuts, and cashews, fermented, shaped into a ring, topped with seeds or sugar, baked until crispy outside and chewy inside.