Da Dong Barbecue · Yakitori (Zhengan Main Store)
日料 · ⭐ 4.2
No. 17, Zhen'an East Road, Zumiao Subdistrict (Behind Ramada Plaza Hotel)
Dishes
Wagyu Beef CubesPremium Wagyu beef cubes, slow-cooked and seared for tender, juicy texture, served with black pepper or soy sauce.
Signature One-Bite PotatoA crispy fried potato dish with a special sauce, perfect as a snack or appetizer.
Signature Wagyu PlatterA premium platter featuring select wagyu cuts, slow-cooked and grilled to perfection, served with a house-made sauce for rich, savory flavor.
Signature Wagyu RibeyePremium Wagyu ribeye, slow-cooked and grilled to perfection, offering a rich, tender texture and deep umami flavor.
Grilled Live EelGrilled live eel is a dish made with fresh eel, cleaned, marinated, and grilled over charcoal or in an oven until the skin is golden and crispy, with tender meat. Soy sauce, cooking wine, and sugar are typically added for flavor.
Beef TongueBeef tongue is a dish that uses a cow's tongue as its main ingredient. After careful preparation, it has a tender texture and delicate meat. Common cooking methods include roasting, stewing, or pan-frying, combined with various spices and seasonings to enhance the flavor of the beef tongue.
Pork Belly SlicesPork belly slices made from fatty and lean cuts, stir-fried or pan-seared for a tender, rich flavor.
Delicious Beef TongueDelicious beef tongue made by simmering fresh tongue, slicing, and marinating in a secret sauce for a tender and flavorful dish.
Crab StickCrab sticks are imitation crab meat products made primarily from fish paste, featuring a bright color and tender texture. They are commonly stir-fried, simmered in soup, or grilled with other seafood or vegetables.
Fresh ScallopsFresh scallops are steamed or blanched to preserve their natural flavor, offering a tender and delicate texture with a subtle salty taste.