Losean Luosifen
小吃快餐 · ⭐ 3.5
No. 105, Building 4, Xinyuan Ronghe Yayuan, Furong South Road
Dishes
Braised Duck FeetBraised duck feet is a traditional dish primarily made with duck feet. The preparation involves cleaning the duck feet thoroughly, then marinating them in a specially prepared braising sauce before slow-cooking to allow the duck feet to fully absorb the aroma and flavor of the sauce. Finally, the braised duck feet display an appealing color and have a tender, juicy texture.
Refreshing Kelp RingsFresh kelp rings are blanched and tossed with garlic, cilantro, soy sauce, vinegar, and a touch of sugar for a light and refreshing dish.
Fried EggBeat eggs into a pan and fry in oil until golden on both sides. Set the yolk to your preferred doneness and add a pinch of salt.
Nutritious Lettuce SaladA refreshing salad made with fresh lettuce and vegetables, dressed with a light vinaigrette or olive oil dressing, rich in vitamins and fiber.
Braised Chicken Feet with Tiger SkinHǔpí Jīzhǎo is made primarily from chicken feet. The chicken feet are deep-fried until the skin becomes crispy and bubbled, then marinated with seasonings to absorb flavor. Finally, they are steamed to allow the taste to penetrate into the inner parts, creating a texture resembling tiger skin.
Pickled Mustard Greens with Minced PorkSour mustard greens with minced pork is a home-style dish using sour mustard greens and pork mince. Sauté the greens, cook the pork until it changes color, then stir-fry together and season to taste.
Sausage Luosifen NoodlesA fusion dish combining the spicy and sour broth of Luosifen with savory sausage, served over rice noodles with pickled vegetables and tofu skin.
Golden Fried EggGolden fried eggs are a deep-fried dish made primarily with eggs. Eggs are beaten with seasonings, then fried in hot oil until golden and crispy on the outside, while remaining tender and smooth inside.