Han Hong Stone Slab BBQ (Chinese Restaurant)
烧烤 · ⭐ 4.8
No. 298 Zhonghua Avenue, Shop 2075, 2nd Floor, Dongmingjia Life
Dishes
Stuffed Vegetable PlatterA Chinese dish featuring minced pork stuffed into fresh vegetables like cabbage, carrots, and mushrooms, then steamed to perfection for a tender and flavorful experience.
Pumpkin Rice Porridge with Pickled VegetablesA comforting rice porridge made with pumpkin and pickled vegetables, offering a mild sweetness and savory balance.
Flame-Grilled Thick Pork BellyPremium pork belly, thickly sliced and flame-grilled, with a crispy, fragrant crust and tender, marbled meat inside.
Flame-Grilled Thick Pork BellyThick-cut pork belly marinated and grilled over charcoal, served with a special sauce and fresh vegetables.
Molten Tuna Rice BallA sushi rice ball filled with molten tuna sauce, offering a rich and savory experience.
Stone Pot Rice BowlBibimbap is a dish made with rice as the main ingredient, combined with various vegetables, meat or seafood, and a special spicy sauce. It is heated at high temperature in a stone pot and mixed before eating. Its特色 lies in the high temperature of the stone pot, which locks in the freshness of the ingredients, allowing the rice to fully blend with the toppings for a rich and flavorful experience.
Fresh Meat SausageFresh meat sausage made from finely minced pork, seasoned and steamed in casings for a tender, flavorful bite.
Han Hong's Secret BeefA tender beef dish made by slow-cooking marinated beef in a special sauce, known for its rich flavor and aroma.- Shrimp and Mushroom PancakeA savory dish made with shrimp paste and mushrooms, pan-fried into golden cakes with a tender, flavorful texture.
Fragrant Black Beef BellyPremium black beef belly is marinated and slow-cooked at low temperature, preserving tender and juicy texture. Deep red color with rich aroma, well-balanced fat and lean meat, offering layered taste.
Tender Chicken ThighTender chicken thigh meat made from fresh thighs, marinated and then pan-fried, stir-fried, or boiled. The meat is delicate and smooth, enhanced with minimal seasoning for rich flavor.