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Shangjing Seafood Express

鱼鲜 · ⭐ 3.5

Unit A23, 1st Floor, Building 7, Shangjing Huayuan North Zone, No. 2, Chengyuan Road

Dishes

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  Zhongshan Crisp Carp

  A specialty from Zhongshan, Guangdong, made with crisp-textured grass carp prepared by steaming or blanching and served with ginger-scallion sauce to highlight its natural flavor.
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  Luo Shrimp

  Luo shrimp is a dish made with fresh shrimp as the main ingredient. After washing and peeling, the shrimp are marinated with seasonings and quickly stir-fried. The texture is tender, and the taste is light, highlighting the original flavor of the shrimp.
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  Large Head Shrimp

  A dish made with fresh large head shrimp, steamed or stir-fried with ginger, scallions, and garlic, known for its tender texture and savory flavor.
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  Small Flower Shrimp

  Small flower shrimp is a dish made mainly with small shrimp stir-fried quickly with scallions and ginger. The shrimp meat is tender and fresh, with a crisp texture, suitable for pairing with rice.
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  White Spiny Shrimp

  White spiny shrimp is a dish made with fresh white spiny shrimp, which is steamed or boiled after being cleaned. It has a tender texture and a light taste, highlighting the natural flavor of the ingredients.
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  Red-eye Fish

  Red-eye fish is a common freshwater fish, usually cooked by steaming or braising. The main ingredients are red-eye fish and seasonings such as ginger, scallions, and soy sauce. The taste is fresh and delicate.
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  Giant Grouper

  Tiger grouper is a common saltwater fish typically cooked by steaming or braising. The main ingredient is tiger grouper fish, with辅料 including ginger, scallions, and soy sauce. Steaming preserves the tenderness of the fish meat, while braising allows the fish to absorb the rich flavors of the sauce.
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  Hua Luo

  Flower snail is a common seafood ingredient, primarily using fresh flower snails as the main component. After cleaning, it is blanched or boiled and then stir-fried or steamed with葱姜蒜, chili, and other seasonings to retain its tender texture.
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  Su Bei Premium Crab

  Su Bei Premium Crab is a dish made with fresh crabs and special seasonings and a secret sauce. The crab meat is tender, with a rich texture and delicious flavor.

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