Bakira Fried Chicken & Burgers (Gao Liu Branch)
小吃快餐 · ⭐ 3.6
Shop on East Side of Road, 60 meters north from Intersection of Yurong Street and Xiao Gao Road

Dishes
Ice Lemon SpriteIce lemon Sprite is a cold drink made with fresh lemon slices and Sprite. Add lemon slices and ice to a glass, fill with Sprite, and stir well. Simple to make, refreshing taste.
Upgraded Milk TeaAn enhanced milk tea blend featuring premium tea, creamy milk, and chewy toppings like pearls or fruit bits for a luxurious taste experience.
Fresh Lemon Juice with Vitamin CA refreshing drink made from freshly squeezed lemons, rich in vitamin C and served chilled for a crisp, tangy taste.
Citrus HarmonyA refreshing dessert made with fresh grapefruit and orange, blended with honey for a sweet-tart flavor.
Juicy Crispy Chicken LegCrispy chicken leg with juicy meat, marinated in secret sauce and deep-fried for a rich flavor.
Chaozhou-Style Roast Whole ChickenA whole chicken marinated and roasted over charcoal, featuring crispy skin and tender meat, with a distinctive flavor from Chaozhou cuisine.
Beef Fried RiceBeef fried rice is primarily made from beef, rice, eggs, and vegetables such as carrots and green peas. First, the beef is cut into cubes and marinated, then mixed with fried eggs and rice and stir-fried together. Finally, seasonings are added and stirred evenly.
Special Stir-Fried NoodlesSpecial stir-fried noodles are made primarily from noodles, vegetables, and meat, cooked by stir-frying. The noodles are boiled, rinsed with cold water, then mixed and stir-fried with cooked vegetables and meat. Seasonings are added and the dish is stir-fried until the noodles and vegetables are fully blended, resulting in an appealing color and aroma.
Fried Chicken with BoneFried chicken with bone, marinated and deep-fried for a crispy exterior and tender interior.
Tomato Beef Noodle SoupTomato Beef Noodle Soup: Fresh tomatoes are simmered into a rich, flavorful broth, paired with tender beef and chewy noodles. First, tomatoes are sautéed until soft, then beef chunks are added and stewed until the meat becomes tender. Finally, noodles are cooked in the savory broth. The noodles absorb the sweet-tart flavor of tomatoes and the savory aroma of beef, creating a satisfying and complex taste.
Rice Fragrant Crispy ChickenRice Fragrant Crispy Chicken is a dish made with chicken as the main ingredient, combined with rice fragrance seasoning and special sauce. The chicken is marinated and deep-fried until crispy on the outside and tender inside, then mixed with rice fragrance seasoning for a delicious and fragrant taste.
Red Bean Coconut-Scented Pumpkin Hot DrinkRed Bean Coconut-Scented Pumpkin Hot Drink is a beverage made primarily with pumpkin, red beans, and coconut milk. Pumpkin is steamed and mixed with red beans, then cooked with coconut milk for a smooth and fragrant taste.
Classic Beef Rice BowlA savory dish featuring tender beef slices served over steamed rice, seasoned with soy sauce and aromatics.
Old Jar Sichuan-style Pickled Cabbage Beef NoodlesLao Tan Suan Cai Beef Noodles feature beef and aged sour cabbage as main ingredients, paired with noodles. Beef is usually stewed or braised until tender, while the sour cabbage is traditionally fermented for a unique tangy flavor. Cooked noodles are served with beef and cabbage in a bowl, optionally enhanced with broth seasoning.
蒜香鸡柳蒜香鸡柳以鸡胸肉为主料,切成条状后用调料腌制,再经油炸或煎制至表面金黄。制作过程中加入大量蒜末,通过高温炒香,使鸡肉吸收蒜香味。成品色泽金黄,口感嫩滑,带有浓郁蒜香。
Extra Crispy Thick FriesCrispy thick fries are made by cutting potatoes into thicker strips and frying or baking them. Main ingredient is potato, often marinated or coated for enhanced texture and flavor.
Spicy Beef Fried RiceSpicy beef fried rice made with beef, rice, and vegetables like green peppers and onions, stir-fried in hot oil and seasoned.