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Manshiwu · Izakaya

小吃快餐 · ⭐ 4.0

No. 10 Xiangsheng Street

Dishes

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  Sashimi Salmon

  Sashimi salmon is a dish where fresh salmon is sliced thinly and eaten raw. The main ingredient is salmon, typically served with mustard, soy sauce, or lemon juice.
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  Xiaoxin Fried Chicken Pieces

  Xiaoxin Fried Chicken Pieces is a dish made primarily with chicken breast, which is marinated and then fried after being coated with starch or flour. The outer layer is crispy, while the inside is tender and juicy, offering a rich texture.
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  Lantern Fish

  Tondon is a Japanese grilled dish primarily made from chicken ovaries and immature eggs. The ingredients are skewered onto bamboo sticks and slowly grilled over charcoal until the exterior turns golden and the inside remains tender.
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  Mentaiko Grilled Rice Cake

  A fusion dish featuring chewy rice cakes grilled with spicy and savory mentaiko (salted pollock roe) sauce, resulting in a crispy exterior and tender interior with a rich umami flavor.
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  Menthol Cod Roe Zucchini

  明太子西葫芦是一道以新鲜西葫芦和明太子为主要食材的菜品。制作方法简单，首先将西葫芦切片，然后涂抹上明太子，最后烤制至金黄香脆。
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  Pickled Chili Fish

  A Sichuan dish featuring fresh fish cooked with pickled chili and spices, delivering a tangy and spicy flavor.
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  Fried Tofu

  Fried tofu is a traditional dish made primarily from tofu. After being cut into cubes or slices, the tofu is fried in hot oil until golden and crispy. The exterior becomes crunchy while the inside retains the delicate texture of tofu.
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  Beef Rice

  Beef rice is a nutritious dish primarily made with tender beef and rice. The preparation typically involves slicing the beef thinly, marinating it, then stir-frying until cooked, and finally serving it over steamed rice. Seasoning can be adjusted to taste with sauce or vegetables.

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