Zhenzhen Xiamen Specialty Snacks (Lanting New World Store)
小吃快餐 · ⭐ 3.7
Shop No. 20, Building No. 18, Lanting Xintiandi, No. 6, Shangsan Road

Dishes
Braised Duck HeadsBraised duck heads is a traditional dish featuring duck heads as the main ingredient. The duck heads are first cleaned and prepared, then slowly simmered in a specially prepared braising sauce until fully flavored. The braising sauce is made by simmering a blend of spices and seasonings, giving the duck heads a unique taste.
Signature Chicken Wing TipsFresh chicken wing tips marinated in a secret blend and deep-fried to golden crispiness, offering tender and juicy meat.
Salted DuckSalted duck is a traditional dish made primarily from fresh ducks, prepared by curing and boiling. The duck is marinated with salt, Sichuan peppercorns, star anise, and other seasonings for several hours to overnight, then boiled in water to preserve the tenderness and original flavor of the duck meat.
纯肉大肉肠纯肉大肉肠是一种以猪肉为主要原料制成的香肠,通常选用猪里脊或五花肉,经绞肉、调味、灌入肠衣后蒸制或煮制而成。制作过程中加入盐、酱油、糖、料酒等调料,口感紧实,肉质细腻。
Bamboo Shoots Stir-FryA dish made by stir-frying fresh bamboo shoots with lean meat or ham, resulting in a crisp and refreshing taste.
Wheat GlutenWheat gluten is a food made primarily from flour. Through steps such as kneading and washing, starch and protein in the flour are separated, resulting in a high-protein product known as wheat gluten. Wheat gluten can be baked, boiled, or stir-fried, with a chewy texture, making it a common ingredient in vegetarian cuisine.
Chicken ThighChicken thigh meat marinated and cooked by pan-frying, grilling, or stewing. Main ingredient is chicken thigh, with seasonings like soy sauce, cooking wine, and ginger to enhance flavor.
Duck FeetDuck feet, made from duck's feet, offer a unique texture after cooking. Typically, duck feet are first braised or stewed to fully absorb the flavors of the seasonings, becoming soft and tender. During cooking, spices such as chili peppers and Sichuan peppercorns can be added to enhance the spicy and numbing flavor. Finally, the duck feet develop an appealing brown sauce color, with fresh and tender meat—making them an excellent dish for drinking alcohol or enjoying with meals.
Duck WingsDuck wings are a dish primarily made with duck wings, typically prepared through marinating, roasting, or stewing. They have a golden appearance, tender meat, and are rich in protein, making them a delicious home-cooked meal or suitable for entertaining guests.
Duck Neck KingA spicy and flavorful Chinese snack made from duck necks, marinated and simmered in a rich blend of spices.