KFC (Outer Side of Rongcheng East Service Area Branch)
小吃快餐 · ⭐ 3.6
No. 404, Group 20, Daliang Village, Shiling Town
Dishes
Double Juicy Thick Beef BurgerDouble juicy beef burger with two thick beef patties in a soft bun, topped with lettuce, tomato, onion, cheese, and special sauce. Patties are grilled to perfection for a juicy texture.- Crunchy Chicken Leg BurgerDongka Zhi Chicken Leg Burger features fresh chicken thighs marinated and grilled to perfection, with crisp lettuce, tomato, onion, and special sauce in a burger bun. High-heat searing locks in juices for rich flavor.
- Peach Soda Swirl SundaePeach soda swirl sundae is a dessert made primarily with fresh peach pulp and soda. The peach pulp is blended into a puree and mixed with smooth cream and slightly sweet soda, then frozen to create the distinctive swirl shape of the sundae.
- Juicy Thick Beef BurgerThe juicy thick-cut beef burger features premium thick beef patties, paired with fresh vegetables and a special sauce, carefully baked to perfection. The beef is tender and juicy, perfectly blended with the crispy bread to deliver a rich, layered taste experience.
Spicy Fragrant Bone-in ChickenSpicy香骨鸡 is a dish made primarily from chicken bones, seasoned with various spices and chili peppers. The chicken bones are marinated, then fried until golden and crispy, and finally blended thoroughly with spicy and aromatic seasonings to create an appealing color and enticing aroma.- Classic Strawberry SundaeThe classic strawberry sundae is a dessert made primarily with fresh strawberries and vanilla ice cream. The preparation is simple: wash the strawberries, cut them in half, mix them with the ice cream, then serve in a sundae cup. Top with whipped cream and sprinkle with crushed strawberries for decoration.
Beijing-style Chicken RollThe Beijing-style chicken roll is made with chicken breast as the main ingredient, combined with a secret sauce, scallion strips, cucumber sticks, and more. It features a golden, crispy wrapper enveloping tender, juicy chicken and fresh vegetables, creating a rich and layered flavor experience.- Mango Dragon Fruit Custard TartMang Mang Yangzhi Ganlu Egg Tart is an innovative dessert based on the traditional egg tart, infused with elements of Yangzhi Ganlu. The tart shell is crispy, while the filling combines sweet mango flesh, rich coconut milk, and smooth tapioca pearls, offering a diverse and delightful texture experience.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.- Super Chewy Mochi Strawberry SundaeA super soft mochi strawberry sundae is a dessert made primarily with mochi, paired with fresh strawberries and vanilla ice cream. The mochi, steamed to perfection, offers a soft and chewy texture that combines beautifully with the sweet and tangy strawberries and smooth ice cream, creating a rich and layered flavor experience.