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A Fei腊汁肉夹馍 (Shangjie Oukelong Store)

小吃快餐 · ⭐ 3.8

Unit 1A025, Level 1, Building 1, Ou Kailong Kait Special City Plaza

Dishes

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  Assorted Beef Meatball Hot Pot

  Assorted beef meatball hot pot is a dish made with beef meatballs and various vegetables and seasonings simmered together. Main ingredients include beef, carrots, cabbage, and mushrooms, cooked slowly to retain the original flavor of the ingredients.
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  Braised Egg

  Marinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
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  Spicy Sour Noodles

  Special spicy and sour rice noodle soup is made primarily with sweet potato noodles, garnished with bean sprouts, crushed peanuts, and other ingredients, and cooked in a uniquely seasoned sour and spicy broth. The sweet potato noodles are smooth and chewy, paired with a tangy and spicy sauce made from fragrant vinegar and chili oil, delivering a distinctively bold sour and spicy flavor.
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  Lean Pork Steamed Bun

  Pure lean meat jianbing is a Chinese staple food, featuring finely selected lean meat as the filling,夹 in a baked, crispy mantou. The lean meat is carefully cooked to be tender and juicy, complementing perfectly with the mantou's crisp texture, creating a unique and delicious flavor.
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  Braised Pork in Sauce

  Braised pork belly is made with fatty pork, blanched to remove odor, then slowly stewed in a seasoned broth of star anise, cassia bark, bay leaves, and Sichuan peppercorns until tender and flavorful. The finished dish has a glossy red color and is rich without being greasy.
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  Crispy Pork Hot Pot

  A Chinese dish featuring crispy fried pork slices simmered with tofu and vegetables in a clay pot, delivering a rich, savory flavor.
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  Creamy Pumpkin Porridge

  A smooth and sweet porridge made from pumpkin and rice, perfect for a comforting meal.
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  Health-Boosting Chicken Broth Rice Noodles

  Health-boosting chicken broth rice noodles are made with fresh chicken and various vegetables, slowly simmered. The broth is rich, the noodles are delicate, and the taste is fresh and nutritious.

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