Yu Yuan Garden (Huanlin North Road Branch)
农家菜 · ⭐ 3.9
South side of the intersection of Huanlin North Road and Huanlin East Road
Dishes
Mixed Gray Vegetable SaladA refreshing salad made by mixing gray vegetables with garlic, sesame oil, and salt for a light and healthy dish.
Signature Rural Stewed Free-Range ChickenFree-range chicken stewed slowly with potatoes, carrots, and dried mushrooms, resulting in rich broth and tender, flavorful meat.
Forest Grilled FishFresh grass carp or perch is marinated with secret spices and slow-grilled over charcoal. The skin is crispy and fragrant, while the inside remains tender and juicy, infused with subtle woodsmoke and spice aroma.
Roasted Potato SlicesBaked potato slices are a simple and delicious snack, primarily made from fresh potatoes. The potatoes are sliced thinly, marinated, and then baked on a grill until golden and crispy.
Grilled TendonGrilled tendon is a Chinese snack made from beef or pork tendons, marinated and grilled over charcoal, offering a chewy texture and savory flavor.
Scallion PancakeScallion pancake is a traditional Chinese pastry made primarily from flour and flavored with chopped scallions. To prepare it, the dough is rolled into a thin sheet, sprinkled with scallions, salt, and oil, then rolled up, flattened into a pancake shape, and pan-fried until golden and crispy. The scallion pancake has a crispy exterior and tender interior with a fragrant onion aroma—it can be enjoyed as breakfast or as a tea-time snack.
Egg with ChiliStir-fried eggs with chili is a home-style dish using eggs and chili as main ingredients. Eggs are beaten and stir-fried with sliced chili, absorbing its aroma while heating in hot oil to create a vibrant, flavorful dish.
Sour and Spicy CabbageSour and Spicy Cabbage is a dish primarily made with napa cabbage. The cabbage is cut into segments and stir-fried in oil, then seasoned with minced garlic, ginger threads, chili, vinegar, and soy sauce, followed by thickening the sauce with a cornstarch slurry to achieve a glossy finish. Proper heat control during cooking ensures the cabbage remains crisp and tender.
Chicken WingsChicken wings are made from the wing meat of chickens, seasoned or marinated and then grilled, fried, or boiled. The skin is golden and crispy, while the inside is tender and juicy, often served as a main dish or snack.