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HOOKED (158 Fang Store)

西餐 · ⭐

B1 Floor, No. 158, Julu Road (158 Fang)

Dishes

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  One Kilogram Mussels

  Fresh mussels cooked in garlic butter and white wine, served with a rich aroma and tender texture.
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  Original Salmon Hawaiian Seafood Risotto

  Fresh salmon with Hawaiian-style seafood and rice, delicately cooked to perfection.
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  Seafood Platter

  Seafood platter is a delicacy featuring a selection of fresh seafood, typically including shrimp, crab, and shellfish. The preparation is simple: clean the seafood thoroughly, then steam or grill it with fresh vegetables and seasonings to preserve the natural flavors of the seafood.
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  Fish and Chips

  Fish and chips is a dish made primarily from fish and chips. The fish is marinated and then coated in batter or breadcrumbs before being fried until golden and crispy; the chips are made by cutting potatoes into strips and frying them until crispy on the outside and tender on the inside. Together, they create a unique contrast in texture.
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  Grilled Lobster

  Grilled lobster is a dish made with fresh lobsters, cleaned and brushed with olive oil or butter, seasoned, then grilled in an oven or over charcoal. Garlic and herbs are typically added to enhance the flavor.
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  Baked Lobster

  Baked lobster features fresh lobster, cleaned and cut or used whole, combined with cream, butter, garlic, and onion, then baked at high heat until golden, resulting in tender, flavorful lobster meat.
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  Eggs Benedict

  A classic breakfast dish featuring poached eggs, English muffins, ham or bacon, and hollandaise sauce.
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  English Breakfast

  An English breakfast typically includes toasted bread, baked beans, grilled mushrooms, grilled tomatoes, and fried or scrambled eggs. Additionally, it features meats such as bacon, sausages, baked potatoes, and black pudding. Paired with a hot cup of tea or coffee, it makes for a hearty meal.
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  Thin Pancake Tower

  A traditional Chinese dish made by stacking thin pancakes layered with fillings like bean sprouts, carrots, and meat, then steamed for a soft and savory flavor.
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  Lobster Soup

  Lobster soup is made with fresh lobster as the main ingredient, combined with vegetables and spices simmered to create a rich broth. First, clean the lobsters and remove the meat; use the shells to make the stock. Once the base broth is ready, add the lobster meat and vegetables, then cook until all ingredients are thoroughly done.

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