Beijiang Xiongyuzi (Huahua Garden Branch)
小吃快餐 · ⭐ 3.8
No. 54, Huahuiyuan West 1st Road
Dishes
Xiao Pu DuckXiao Pu Duck is a specialty dish made with duck meat marinated in a secret sauce and then roasted, resulting in crispy skin and tender meat.
Lead-Free Century EggA traditional Chinese preserved egg made from duck or chicken eggs, known for its smooth texture and unique aroma, with a distinctive marble-like pattern on the surface and no lead content.
Salted DuckBǎng Yā is a cured duck dish made by salting, air-drying, or smoking the duck. It's seasoned with salt, spices, and seasonings, then dried or smoked to create a unique flavor.
Jiangbei Bear Duck Mala DuckA specialty dish made with duck and spicy seasonings, featuring a rich, numbingly spicy flavor typical of Sichuan cuisine.
Roast DuckRoast duck is one of the特色 dishes of Beijing, made from high-quality meat ducks using a hanging oven roasting method. The finished product has a reddish-gold color, tender meat, and rich flavor.
Spicy Braised DuckA Sichuan-style dish made by braising duck meat with spices like Sichuan pepper and chili, resulting in a rich, numbingly spicy flavor.
特色卤肥肠特色卤肥肠以猪大肠为主要食材，经过清洗、焯水处理后，与多种香料和调味料一同放入锅中慢火卤制而成。成品肥肠软糯有嚼劲，充分吸收卤汁风味。
Steamed Sichuan-style SausageFreshly steamed Sichuan-style sausage made with premium pork and spices, known for its rich aroma and spicy flavor.
Steamed Cantonese SausageSteamed Cantonese sausage made from pork, glutinous rice, and spices, traditionally dried and steamed for a rich, savory flavor.
Handmade Tujia Fermented Bean CurdMade from high-quality soybeans, this fermented bean curd is naturally aged and seasoned for a rich, savory flavor.