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Song Hui Smash Noodle Shop (Fuyuan New City Branch)

小吃面食 · ⭐ 3.6

Opposite Muping Experimental Middle School

Dishes

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  Shuai Noodles (Medium Bowl)

  A traditional Chinese noodle dish made with hand-pulled noodles, seasoned with soy sauce, scallions, and minced meat. The noodles are 'shaken' for a chewy texture and served in a medium bowl.
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  Dayao Orange No

  Dayaoyao Orange No. is a beverage made primarily from fresh oranges, juiced and blended with Dayaoyao's unique mineral water to preserve the natural aroma of oranges and deliver a refreshing taste.
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  Stir-fried Shrimp with Oysters

  A Chinese dish made with fresh shrimp and small oysters, stir-fried with vegetables and a light sauce, known for its tender texture and vibrant color.
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  Stir-Fried Three Threads

  Stir-fried three丝 is a dish made by quickly stir-frying three different ingredients cut into thin strips. Common ingredients include carrot, green pepper, and wood ear mushroom, but can also use potato, bean sprouts, or meat. Prepare the ingredients by slicing them, heat oil in a pan, add aromatics to sizzle, then stir-fry the main ingredients until well mixed and seasoned.
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  Fried Small Shrimp

  Fried small shrimp is a dish made with fresh shrimp, marinated and lightly coated in starch or flour before frying in hot oil until golden and crispy. A pinch of salt and cooking wine enhances the flavor.
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  Fried Pork Tenderloin

  Fried pork tenderloin is a dish primarily made with pork tenderloin. The meat is sliced into strips or pieces, marinated with seasonings, then coated in starch or batter before being deep-fried in hot oil until golden and crispy. The finished dish has a crispy exterior and tender, juicy interior with a rich texture.
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  Pineapple Pork

  A Chinese dish featuring tender pork loin stir-fried with fresh pineapple chunks, offering a sweet and tangy flavor profile.
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  Sweet Date and Yam

  A sweet dish made with yam and honeyed dates, steamed and gently cooked together for a soft, flavorful treat.
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  Flavorful Pork Kidney Slices

  A dish made with pork kidney slices stir-fried with vegetables and seasoned spices, known for its tender texture and aromatic flavor.
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  Spicy Crispy Pork Ribs

  Spicy crispy pork ribs made with marinated pork knuckles, deep-fried until golden and crunchy, then stir-fried with chili and Sichuan pepper for a bold spicy flavor.
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  Spicy Boneless Chicken Feet

  Spicy boneless chicken feet made with blanched and de-boned chicken feet, stir-fried with chili, Sichuan pepper, and doubanjiang, then simmered in broth and seasonings until flavorful, cooled, sliced, and served.

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