Xu Xin Zhuang Hot Pot

Name: Xu Xin Zhuang Hot Pot
Rating: 3.5

火锅 · ⭐ 3.5

Approximately 110 meters southwest of Beijing Tongzhou Dongfang Land Kindergarten, Xuyin Road

Dishes

Hand-Cut Fresh Lamb Back Meat
Hand-cut back lamb uses fresh lamb from the back area, hand-sliced for tender texture and clear grain. Prepared by boiling, quick-boiling, or stir-frying to preserve its natural flavor.
Beef Tenderloin
Beef brisket top is a dish made primarily with beef slices and seasoned with a specially prepared sauce. The main method involves quickly pan-frying the beef slices and then serving them with a rich, flavorful sauce, resulting in an appealing color and aroma.
Grassland Lamb
Grassland lamb mutton is made from fresh lamb, carefully marinated and slowly grilled over charcoal until crispy on the outside and tender on the inside. Served with a specially crafted sauce that highlights the unique aroma of the lamb.