Juedu · BNB
特色菜 · ⭐ 4.7
Shi Niu Village, Jue Du, Nan Shan Park Road
Dishes
CoffeeCoffee is a beverage made by extracting ground coffee beans with water after roasting and grinding them. The basic preparation method involves grinding the coffee beans into powder, brewing it with hot water using a coffee machine or pour-over method, and filtering out the coffee grounds before drinking.
Baby SquidCuttlefish仔 is a dish made primarily from small cuttlefish, typically blanched or fried after cleaning, then stir-fried with葱姜蒜 and chili to retain its tender texture.
Jue Du Impression Fine Afternoon TeaA refined afternoon tea featuring delicate pastries, fresh fruits, and premium tea or coffee, served in elegant presentation.
Thai Lemon Passion ShrimpFresh shrimp stir-fried with lemon, passion fruit, and Thai herbs for a tangy, refreshing taste.
Thai Passion ShrimpThai Passion Shrimp features fresh shrimp marinated in a tangy blend of passion fruit, lime, chili, and lemongrass, then stir-fried to perfection for a vibrant, zesty flavor.
Stewed Chicken with Mountain Delicacies PotA hearty dish featuring chicken and various mountain mushrooms, slowly simmered to create a rich, savory broth.
Side DishSide dishes typically refer to auxiliary dishes served alongside the main course, with primary ingredients including vegetables, soy products, and fungi. The cooking methods are mostly blanching, stir-frying, cold mixing, or steaming, to preserve the original flavor and texture of the ingredients.
Black Pepper SteakBlack pepper steak is a Western dish made by pan-frying steak with a black pepper sauce. The steak is carefully marinated, then seared to achieve a crispy exterior and tender interior, before being drizzled with a specially prepared black pepper sauce, resulting in an appealing color and aroma.