Zhengju Fresh Noodles (Fuhua Community Store)
小吃面食 · ⭐ 4.0
No. C-1, 1st Floor, No. 1, Fuhua 4th Street, Huayuan Subdistrict (No. 106, Fuhua 4th Street)

Dishes
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Crispy Pork and Bean Sprouts with NutsA stir-fried dish of minced pork, bean sprouts, and nuts, known for its crisp texture and savory flavor.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Scallion Pork NoodlesA savory noodle dish made with minced pork and scallions, served over cooked noodles for a fragrant and satisfying meal.
Fresh Pork Dumplings with MushroomsXianggu Fresh Meat Dumplings are a traditional Chinese snack made primarily from pork and fresh mushrooms. The ingredients are finely chopped, mixed with seasonings to form the filling, then wrapped in thin dough wrappers and boiled before serving.
Chicken and Mushroom NoodlesA savory dish featuring tender chicken strips and fragrant mushrooms tossed with cooked noodles in a flavorful sauce.
Chicken and Mushroom Noodle SoupA comforting noodle soup featuring tender chicken strips and savory mushrooms in a light broth, served with chewy noodles.
Crispy Chicken CutletFresh chicken thigh meat is marinated, coated in a special batter, and deep-fried until golden and crispy on the outside while remaining tender and juicy inside.
Spicy Soup NoodlesSpicy soup noodles feature noodles with beef or pork slices, bean sprouts, and greens, in a broth made from beef tallow, chili, and Sichuan peppercorns, topped with green onions and cilantro.
Sesame Sauce NoodlesSesame sauce noodles is a simple noodle dish made with noodles as the main ingredient, mixed with sesame paste, soy sauce, vinegar, and other seasonings, then topped with chopped green onions and cucumber strips as accompaniments.