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Happy Pistachio (Xicheng Hongchang Branch)

小吃快餐 · ⭐ 3.6

Basement Level (B1), Gangyue Food Plaza, West City Hongchang Plaza, No. 299 Ha'xi Street

Dishes

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  Cold Mixed Vegetables

  Cold appetizers are made from fresh vegetables or soy products, washed and sliced, then mixed with seasonings like soy sauce, vinegar, sesame oil, garlic, and chili. Common ingredients include cucumber, carrot, wood ear mushroom, seaweed, and tofu skin. Simple and quick to prepare without heating.
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  Bacon

  Bacon is a meat product made from pork, processed through curing and smoking techniques, typically presenting an appealing golden color and a distinctive smoky aroma. During production, pork belly or back cuts are first marinated with salt, sugar, and spices, then smoked to create a firmer texture and richer flavor.
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  Small Pork Bun

  A steamed bun made with flour dough and pork filling, where minced lean meat is seasoned and mixed before being wrapped in fermented dough and shaped into a round bun for steaming.
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  Pistachio Delight

  A sweet dessert made with ground pistachios, sugar, and cream, wrapped in a flaky pastry and baked to golden perfection.
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  Seasonal Vegetable Pancake

  A pancake made with fresh seasonal vegetables, mixed with flour and eggs, then pan-fried until golden brown. Light and flavorful, it's a healthy and tasty dish.
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  Starch Sausage

  Starch sausage is a type of sausage-like food made primarily from starch, with a appearance similar to real meat sausages. It is made by mixing starch with appropriate seasonings, filling it into sausage casings, and then steaming or roasting it. Its chewy texture makes it a common choice for vegetarians and those who enjoy starch-based foods.
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  Fried Chicken Nuggets

  Fried chicken pieces are mainly made from chicken chunks, cooking oil, and spices. The chicken chunks are marinated to absorb flavor, then slowly fried in hot oil over low heat until golden and crispy.
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  Grilled Sausage Pancake Wrap

  Grilled sausage crepe is a Chinese fast food made by spreading batter into a thin pancake, adding eggs, lettuce, and fried dough sticks, then rolling it up with a grilled sausage.
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  Fried Egg

  Fried eggs is a simple and popular home-cooked dish. The main ingredient is fresh eggs, which are heated in a frying pan with an appropriate amount of cooking oil. The eggs are cracked into the pan and fried until both sides turn golden and the whites are fully set.
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  Vegetable Pancake Baozi

  Vegetable Pancake Baozi is a dish made primarily from flour and various vegetables. The dough is spread into a thin pancake, filled with stir-fried vegetables, and seasoned with sweet bean sauce and chili sauce before being rolled up for eating.
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  Pure Meat Sausage

  Pure meat sausages are made from selected pork, carefully processed and wrapped in casings to form a full-bodied sausage. During roasting, the fat in the meat slightly oozes out, giving the surface an enticing golden color. When eaten, the outer skin is crispy while the meat inside is tender and juicy, with a rich aroma.
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  Pork Tenderloin

  Pork tenderloin is the tender meat from the pig's腰, usually sliced or cut into strips. After marinating with cornstarch, egg white, and other seasonings, it can be stir-fried, fried, boiled, or grilled. Common dishes include green pepper pork, Kung Pao pork, and sweet and sour pork, known for its smooth and tender texture.

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