San Fan Li · Farmhouse Feast (Kangqiao Store)
江浙菜 · ⭐ 4.4
No. 501, Kangshen Road
Dishes
XO Sauce Dry Tossed Rice NoodlesA Cantonese dish featuring rice noodles tossed with XO sauce, shrimp, ham, and scallops—no cooking required, emphasizing fresh ingredients and rich umami flavor.
Homestyle Boiled ChickenA traditional Chinese dish featuring tender, poached chicken served chilled and sliced, often with a dipping sauce of ginger and scallion.
Farmhouse Steamed Three DelicaciesA traditional Chinese dish made with pork, eggs, and shrimp, steamed to perfection for a tender and flavorful experience.
Stewed Pork and Spare RibsA savory dish made by slow-cooking pork belly and spare ribs until tender, resulting in rich, flavorful meat.
Homestyle Duck Soup for GuestsA hearty duck soup made with free-range old duck, simmered slowly with goji berries, red dates, and ginger for a rich, savory flavor.
Signature Steamed Free-range ChickenA tender free-range chicken gently steamed and served with a secret ginger-scallion sauce, highlighting its natural flavor.
Spicy Salt Pork RibsPork ribs marinated and deep-fried, then stir-fried with spicy salt and seasonings for a crispy, flavorful dish.
Stoneware Stir-fried BullfrogFresh bullfrog stir-fried in a hot stone pot with garlic, ginger, and chili for a spicy, aromatic dish.
Carbon-fired Firewood TofuCarbon-fired firewood tofu is a Chinese dish made with soft tofu cooked over traditional charcoal fire. The tofu is slowly grilled, resulting in a crispy exterior and tender interior with a rich flavor.
Crispy Skin DuckletCrispy Skin Ducklet is a delicacy made from young duck, marinated, air-dried, and deep-fried until the skin becomes golden and crunchy while the meat stays tender and juicy.
Scallion Fragrant Lishui TaroA Chinese home-style dish made with fragrant taro and scallions, featuring a soft, sweet texture and savory aroma.
Bafengtang Garlic Pork RibsPork ribs marinated and deep-fried until crispy, then stir-fried with garlic, chili, and onion for a fragrant, savory dish. Tender inside, crunchy outside.
Abalone and Pig Trotter Hot PotA rich stew featuring abalone and pig trotters, slow-cooked to tender perfection in a clay pot.
Black Pepper Beef and Potato CubesA flavorful dish featuring tender beef cubes stir-fried with small potato cubes and seasoned with black pepper sauce.