Huangfen Chicken Rice (Shunyu Store)
小吃快餐 · ⭐ 3.5
No. 62, South Zone, Shunyu Residential Community, Shunyu Road, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 62, South Zone, Shunyu Residential Community, Shunyu Road, 1st Floor. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Huiyuan Peach Juice, Fermented soybean skin, Jasmine Honey.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 62, South Zone, Shunyu Residential Community, Shunyu Road, 1st Floor
- Popular dishes: Huiyuan Peach Juice, Fermented soybean skin, Jasmine Honey, Enoki Mushroom, Green Pepper
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Dishes
Huiyuan Peach JuiceHuiyuan peach juice is a fruit beverage made primarily from fresh peaches, processed through washing, pitting, juicing, and filtering. The finished product has a light pink or orange-red color, with a refreshing sweet taste and the distinctive aroma of peaches.
Fermented soybean skinFermented soybean curd, a traditional Chinese soy product. Made from yellow soybeans through soaking, grinding, boiling, and other processes, which form a film on the surface of soy milk that is then dried. It has a yellow-white color, dry texture, and a rich soy aroma. In cooking, it can be paired with meat or vegetables and prepared using methods such as stir-frying, stewing, or boiling to create various delicious dishes.
Jasmine HoneyJasmine honey is a dessert made primarily from jasmine flowers and honey. Fresh jasmine flowers are mixed with honey in proportion, then soaked for several hours or overnight to infuse the honey with floral aroma, creating a fragrant honey syrup. It can be eaten directly or used to flavor drinks and pastries.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Green PepperGreen pepper is a common vegetable, primarily made from green peppers, usually washed and sliced or shredded, suitable for stir-frying, boiling, stewing, or cold dishes. Often paired with ingredients like meat, garlic, and ginger to enhance flavor.
Shiitake MushroomShiitake mushrooms, using fresh shiitake as the main ingredient, can be cooked into various delicious dishes after cleaning. Common preparation methods include stir-frying, stewing, and steaming. Shiitake mushrooms have a rich, tender texture, a delightful flavor, a unique aroma, and are highly nutritious with certain medicinal properties.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Braised Chicken without RiceHuangfen Chicken is a dish made by stewing chicken with ingredients like mushrooms, potatoes, and green peppers. Chicken pieces are pan-fried until slightly golden, then simmered slowly with seasonings and water until tender and flavorful.