The PEAT Coffee (Creative Park Store)
咖啡 · ⭐ 4.3
No. 102, Ground Floor, Building A1, OCT-LOFT Creative Culture Park, Xiangshan East Street (next to Nayuki)
Dishes
Dirty‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
FlatFlat is a flat noodle made primarily from flour, water, and salt. It is formed into thin sheets by rolling or hand-kneading and then pan-fried or baked. Common preparations include sprinkling sesame seeds or adding green onions on the surface to create a crispy or soft texture.
WhiteWhite is a dish primarily made with fresh fish meat, dairy products, and spices. The preparation involves cooking the fish meat, then mixing it with dairy products and spices, and finally baking it to achieve a snowy white appearance.
Cold Brew CoffeeCold brew coffee is made by slowly dripping cold water through ground coffee in a cold drip brewer. Main ingredients are coffee beans and pure water, with no heat used—instead, it relies on long low-temperature extraction (typically 8–12 hours) for a smooth, low-acidity brew.
Double Layer Coconut Cheese CakeA layered coconut cheese cake made with fresh coconut milk and cream cheese, featuring a creamy coconut filling and light mousse layer.
CaneléCanelé is a French dessert made primarily with milk, egg yolks, sugar, low-gluten flour, butter, and rum. The preparation involves mixing these ingredients into a batter, baking it to create a crisp outer shell with a moist and soft interior, and finally dusting it with powdered sugar as decoration.- Coffee ConsultantA creative dessert blending coffee and sweets, featuring espresso, cream, chocolate, and biscuit crumble for a rich, aromatic experience.
奥利奥海盐蛋糕奥利奥海盐蛋糕是一款以奥利奥饼干碎作为底层，搭配奶油奶酪或鲜奶油制成的甜点。制作时将奥利奥饼干压碎后铺在模具底部，再倒入调制好的奶酪糊或打发奶油，冷藏凝固后表面可撒上海盐颗粒，增加风味层次。
Chocolate CroissantA chocolate croissant is a Western pastry made by baking puff pastry dough with chocolate sauce or chocolate pieces. The dough is repeatedly folded and rolled to create a flaky, layered texture. After baking, it has a crisp exterior and a soft interior, with the chocolate melting during heating and seeping into the dough to create a rich chocolate flavor.
Plum SodaPlum soda is a drink made primarily with green plums and carbonated water. Wash and pit the plums, then macerate with sugar in a container before adding soda water and mixing well. No heating required.
Sea Salt Cheese TartSea salt cheesecake is a dessert made from cream cheese, eggs, sugar, and whipped cream. It features a crisp crust and smooth filling, topped with a sprinkle of sea salt for a savory touch. The crust is baked first, then filled with the cheesecake mixture and gently cooked at low temperature until set.
Premium LatteA premium coffee drink made by blending finely ground beans with steamed milk, offering a smooth and rich flavor profile.
Dirty CoffeeDirty coffee is made with espresso and milk, topped with cocoa powder for a 'dirty' effect. Served with foam or cream for a rich, smooth taste.
Preserved Plum Earl GreyPreserved Plum Earl Grey is a creative fusion dish. Main ingredients include deboned chicken thighs, salted preserved plums, and Earl Grey tea leaves. The chicken is cut into pieces and marinated with plum juice, soy sauce, and cooking wine. It is then pan-fried until golden brown. Preserved plums, brewed Earl Grey tea leaves, and a small amount of tea are added, and the dish is simmered over low heat until the sauce reduces, allowing the tea aroma and the sweet-sour-salty flavor of the plums to infuse the tender chicken. The finished dish has a glossy red-brown color and a unique flavor profile.- Golden Gin AmberA dish made with chicken breast marinated in gin, honey, and lemon juice, then pan-seared to a golden amber finish.