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Ya Ran Ju Copper Hot Pot (Changxin Street Store)

火锅 · ⭐ 3.9

Room 112, Building 3, Zhaofeng Jiazuo, Intersection of Yatai Avenue and Changxin Street

Dishes

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  Frozen Tofu

  Frozen tofu is made by freezing fresh tofu, which develops a honeycomb-like structure inside with many pores and good elasticity. It can be cooked with various ingredients, offering a rich and diverse texture.
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  Layered Tripe

  Qian Ceng Du is a traditional dish primarily made from pork stomach. During preparation, the pork stomach is carefully processed and sliced into thin pieces, then cooked using a unique technique that creates a layered appearance. It is seasoned with appropriate spices and finally prepared to perfection.
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  Hand-Cut Fresh Beef

  Hand-cut fresh beef is a dish made from premium beef that is carefully sliced by hand. The beef slices are evenly thin, with clear muscle fibers, preserving the meat's tenderness and texture. Typically paired with specially crafted seasonings or simple cooking methods, it allows you to savor the authentic flavor of the beef.
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  Premium Pork Belly

  A dish made from premium pork belly, marinated and slowly braised to achieve tender, rich flavor with a balanced savory taste.
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  Special Beef Tendon

  Special beef tendons are simmered with scallions, ginger, star anise, and other spices after blanching, resulting in tender yet chewy texture that absorbs the rich broth flavor.
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  Pure Potato Starch Noodles

  Made from fresh potatoes, this starch noodle is smooth and delicate, ideal for both cold dishes and hot cooking.
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  Rolled Lamb Ribs

  A dish made by marinating lamb ribs and rolling them into a compact shape, then grilling until tender and flavorful.
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  Mixed Vegetables Platter

  A platter of mixed fresh vegetables, typically blanched and dressed with a light sauce, offering a crisp and healthy dish.
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  Yin-Yang Hot Pot

  A double-boiled hot pot is a divided-style hot pot, typically split into two parts: one side with a clear or spicy broth, and the other with a different flavor (such as mushroom soup or tomato soup). Main ingredients include beef, lamb, seafood, vegetables, tofu products, and various meatballs, which are cooked in different broths.

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