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Zhengxin Chicken Cutlet · Fried Chicken & Barbecue (Xih River Store)

小吃快餐 · ⭐ 3.7

No. 11, Xijiang East Road (next to Zhigao Stationery, Gate 3, Sichuan Huaxin Modern Vocational College)

Dishes

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  Chicken Wings with Chili Powder

  Grilled chicken wings seasoned with chili powder, offering a spicy and savory flavor.
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  Boneless Chicken Strips

  Boneless chicken strips are a snack made from chicken breast, carefully processed to remove bones and cut into strips. Coated with spices and breadcrumbs, they are fried until golden and crispy on the outside, while remaining tender and juicy on the inside.
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  Marinated Chicken Feet

  A cold dish made by marinating chicken feet in a spicy and sour sauce, known for its crisp texture and tangy flavor.
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  Explosive Chicken Cutlet

  Explosive chicken cutlet is a dish made with chicken leg meat, marinated and then fried after being coated with flour or breadcrumbs. It is crispy on the outside and tender inside, with a rich texture.
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  Purple Sweet Potato Latte

  A creamy beverage made from steamed purple sweet potato puree blended with milk and coffee, offering a naturally sweet and smooth taste.
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  Beijing-style Chicken Roll

  The Beijing-style chicken roll is made with chicken breast as the main ingredient, combined with a secret sauce, scallion strips, cucumber sticks, and more. It features a golden, crispy wrapper enveloping tender, juicy chicken and fresh vegetables, creating a rich and layered flavor experience.
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  Crispy Banana

  Crispy banana is a dessert dish made primarily from bananas and flour. After peeling, the bananas are cut into segments, coated in a flour batter, and deep-fried until golden and crispy. The exterior is crunchy while the inside remains soft, sweet, and delicious.
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  Sichuan Pepper Chicken Thigh

  Spicy Sichuan pepper chicken thigh is a dish primarily made with chicken thighs and Sichuan pepper as a key ingredient. The chicken thighs are cut into pieces, marinated, and then cooked together with Sichuan pepper, creating a distinctive aromatic flavor. The chicken meat is tender and flavorful, offering a rich and satisfying texture.
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  Taro Sweet Potato Balls

  Taro sweet potato balls are a type of dumpling dish made primarily from sweet potatoes and taro. Steam the sweet potatoes and taro until soft, then mash them into a paste. Add an appropriate amount of glutinous rice flour and sugar, mix well, knead into a dough, shape into small balls, and deep-fry in oil until golden and crispy.
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  Chicken Fingers, Chicken Pieces, Chicken Legs and Coke

  Chicken fingers, chicken pieces, and chicken legs are fried chicken products, served with cola as a drink. The main ingredient is chicken, which is deep-fried or pan-fried for a crispy texture.
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  Chicken Onion Rings

  Chicken onion rings are made by cutting chicken breast into strips, coating them with starch and egg mixture, then dredging in flour before frying until golden brown. They are fried together with sliced onion rings, resulting in a crispy exterior and tender interior with a rich, varied texture.

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