Wangpin Steak (Ningbo 1844 Full River View Branch)
西餐 · ⭐ 4.7
Shop F3-02 & F3-03, Main Building No. 1, 1844 Plaza, Lane 102, Heyi Road
Dishes
Superior+A dish made with high-quality ingredients such as meat, vegetables, and seasonings, prepared by stir-frying, boiling, or steaming, emphasizing freshness and harmonious ingredient pairing.
Caesar SaladCaesar salad is based on romaine lettuce, combined with crispy croutons, tender chicken, rich cheese, and smooth egg, then drizzled with a specially prepared Caesar dressing. After thorough mixing, it delivers a layered and rich flavor experience.
Imperial Fresh Herb SaladImperial fresh greens salad features tender leafy vegetables like lettuce, arugula, and purple cabbage, paired with blanched chicken breast or boiled shrimp, dressed with a special sauce and mixed before serving.
Happy TreeHappy Tree is a dish made with chicken breast and vegetables like carrots, green peppers, and onions. Chicken strips are marinated and stir-fried with the vegetables, then tossed in a prepared sauce.
Happiness Tree DessertA creative dessert made with coconut milk, mango, and tapioca pearls, chilled and garnished with fresh fruit for a refreshing and sweet taste.- Slow-Cooked Beef Tendon SoupA savory soup made by slowly simmering beef tendons with ginger and scallions for hours to achieve a rich, tender texture and clear broth.
- Chestnut Nut PuddingA creamy dessert made with chestnuts, milk, and eggs, mixed with chopped walnuts and almonds, then gently baked for a rich, sweet flavor.
Corn Soup Bread BowlCorn soup bread bowl is made primarily from fresh corn, combined with onions, butter, and broth. The bread is hollowed out to form a bowl, filled with hot corn soup, offering a rich, smooth taste with a crispy outer layer and soft inner texture.
Wangpin SteakWangpin steak is made from premium beef, marinated and then grilled. Typically uses cuts like sirloin, fillet, or ribeye, served with black pepper or red wine sauce, plus vegetables and potato dishes as sides.
Wangpin Steak Superior+Wangpin Steak Superior+ is a Western main course made from high-quality beef, cooked using high-temperature pan-frying to retain its tenderness and juice, with basic seasoning to highlight the natural flavor of the beef.- Abalone and Bird's Nest SoupA nourishing soup made with abalone and bird's nest, slow-cooked to enhance flavor and health benefits.
Super Black Pepper T-bone SteakSuper Black Pepper T-bone Steak uses high-quality beef and is cooked with a special black pepper sauce to achieve the best texture. Main ingredients include beef, black pepper, and spices, with a rich flavor.
Crispy Pastry Corn SoupCrispy pastry corn soup made with fresh corn kernels, milk, cream, and a touch of butter, creating a rich broth. A golden, crispy pastry crust is baked on top for a satisfying crunch.
Fish Roe Papaya Beef TowerA fusion dish featuring tender beef slices, sweet papaya, and fresh fish roe layered together with a special sauce for a rich, layered taste.
Truffle Mushroom SoupBlack truffle mushroom soup made with fresh mushrooms like shiitake, king oyster, and enoki, plus black truffle, simmered in broth or water. Sliced mushrooms and truffle are cooked together to blend the umami of mushrooms with the unique aroma of black truffle.