Chaowei Soup Noodles King (Wenchuan Living Area Store)
小吃快餐 · ⭐ 3.3
No. 2 Hongshan 3rd Road (220 meters on foot from Exit C of Shuanggang Metro Station)
Dishes
Braised Water Chestnut Rice Noodles with IntestineA Cantonese dish made of rice noodles wrapped around braised pork intestine, served with savory sauce.
Beef Ball and Pork Offal Rice SoupA savory rice dish featuring beef balls and pork offal simmered in a rich broth, served hot with steamed rice.
Beef Ball Noodle SoupBeef meatball soup noodles is a soup dish primarily made with beef meatballs and rice noodles. The preparation involves boiling beef meatballs together with vegetable ingredients, then adding the cooked rice noodles to the soup, and finally seasoning it.
Beef Brisket Noodle SoupBeef brisket soup noodles made with beef brisket and rice noodles, simmered with ginger and scallions until tender, then served over cooked rice noodles with the rich broth.
Special Pork Offal Rice SoupA flavorful rice soup made with pork offal and bone broth, served over steamed rice for a hearty, savory meal.
Pork Offal Noodle SoupA Cantonese dish featuring pork offal and rice noodles in a savory broth, known for its rich flavor and tender ingredients.
Special Recipe Roast Duck RiceSpecial recipe roast duck rice made with whole duck marinated and roasted, featuring crispy skin and tender meat. Served with rice, sliced duck, a touch of duck oil, and garnished with green onions and cilantro for rich flavor.
Secret-Recipe Beef Brisket Rice BowlBeef brisket marinated with secret spices, slow-cooked with potatoes and carrots until tender, then served over rice with the rich sauce.
Lotus Root and Pork Offal Rice SoupA comforting dish featuring lotus root and pork offal simmered into a savory broth, served over rice for a hearty meal.
Longjiang Pig Trotter Rice BowlLungjiang pig trotter rice is made with pig trotters as the main ingredient, served with rice. The pig trotters are first blanched and then stewed to make them soft and flavorful, typically seasoned with soy sauce, star anise, cinnamon, and other spices. The finished dish features glossy red pig trotters with a tender texture, best enjoyed together with rice.