A Xiang Rice Noodles (Longkou Boshang Store)
小吃快餐 · ⭐ 3.8
6th Floor, Boshang Shopping Plaza, No. 258, Donglai Street, Huangcheng
Dishes
Original Rice NoodlesOriginal rice noodles are thin rice flour strands made from rice, cooked in water or broth. Lightly garnished with scallions and cilantro, without excessive seasonings to highlight their natural fragrance and soft texture.
Kimchi Beef Noodle SoupSpicy kimchi beef rice noodles made with beef slices, rice noodles, kimchi, and broth. Boil noodles first, then cook beef and kimchi together in broth, season to taste.
Special BeefOur specialty beef uses premium beef shank, carefully marinated and then slow-cooked with a blend of spices and a secret sauce until the meat becomes tender and fully infused with flavor. The dish presents an enticing reddish-brown color, with clear beef grain, melting in your mouth, and a rich, lingering broth.
Pork IntestinesOffal is a dish made primarily from pig intestines, processed through cleaning, boiling, and seasoning. It has a bright color, tender texture, and rich aroma.
Crossing-the-bridge Rice NoodlesCrossing-the-bridge rice noodles is a specialty snack from Yunnan, consisting of rice noodles, sliced meat, vegetables, and soup stock. The rice noodles are delicate and soft, the broth clear and flavorful, with rich ingredients that are gradually added to the hot soup to cook, preserving the fresh and tender texture of the ingredients.
Axiang Tomato Rice NoodlesAxiang Tomato Rice Noodles: A soup base made from fresh tomatoes, paired with smooth rice noodles and a variety of toppings such as sliced meat and vegetables. After the rice noodles are cooked, they are topped with a rich tomato sauce, then garnished with cilantro and green onions, creating an appealing color and aroma.
Axiang Spicy Rice NoodlesAxiang Spicy Rice Noodles: Made with high-quality rice noodles as the main ingredient, paired with a secret spicy and numbing broth, enhanced with various spices and vegetables, carefully simmered to perfection. The rice noodles are smooth and flavorful, while the broth delivers a rich, spicy, and aromatic taste that leaves a lasting impression.
Freshly Squeezed JuiceFreshly squeezed juice is a beverage made by directly pressing fresh fruits through a juicer, primarily using seasonal fruits such as oranges, apples, watermelons, and pineapples. No sugar or preservatives are added during preparation, preserving the natural flavor and nutritional content of the fruits.
Chicken Cubes with Tofu Skin NoodlesChicken nugget tofu vermicelli features chicken, tofu, and rice noodles. Chicken is simmered and served with soft tofu in a broth made from chicken or bone stock, seasoned appropriately. Chicken is marinated beforehand, tofu remains smooth, and noodles are cooked to a soft texture for a refreshing and flavorful dish.
Spicy Pork IntestinesSpicy pork intestines is a dish made primarily from pig intestines, cleaned and stir-fried or stewed with chili peppers, Sichuan peppercorns, ginger, garlic, and fermented bean paste for rich flavor.
Spicy Chicken CubesSpicy chicken chunks are made with chicken, usually thigh or breast meat cut into pieces, marinated, then fried or stir-fried until golden. Added chili, Sichuan pepper, ginger, and garlic for a spicy, numbing, savory flavor.