Zhang's Handmade Dumplings
小吃快餐 · ⭐
No. 51 Shiqiao Street

Dishes
Stir-Fried Eggs with Green Peppers尖椒炒鸡蛋 is a home-style dish made primarily with fresh尖椒 and eggs. The preparation is simple: first, beat the eggs and slice the尖椒 into strips. Then, heat a pan with oil, pour in the egg mixture and stir-fry until set. Next, add the尖椒 strips and stir-fry until cooked through. Finally, season with salt and调味料 as needed.
Cabbage and Green Pepper Stir-Fried with Shredded Pork on PancakeStir-fried cabbage, green pepper, and shredded pork served on a crispy pancake for a savory, satisfying meal.
Cabbage, Green Pepper, and Intestine Stir-Fried PancakeStir-fried cabbage, green pepper, and pork intestine with a crispy pancake base, offering a savory and slightly spicy flavor.
Braised Tofu SkinStir-fried bamboo skin is a Chinese dish primarily made with dried tofu skin. After soaking, the tofu skin is cut into segments and stir-fried with vegetables such as green peppers and carrots. Seasonings like soy sauce, sugar, and salt are added, then simmered over medium-low heat until the tofu skin absorbs the flavorful sauce.
Old-style sodaOld-fashioned soda is a traditional carbonated drink made primarily from water, sugar, carbon dioxide, and spices. Bubbles form when CO2 is infused into the sugary solution, giving it a refreshing taste with mild sweetness and a subtle tartness.
Jasmine Pomelo TeaJasmine grapefruit tea is made with fresh grapefruit and jasmine flowers, mixed and steeped or cold-brewed. Sugar or honey is added for flavor, creating a refreshing drink.
Bean Sprout, Green Chili, and Pork Intestine Stir-Fried PancakeA savory stir-fry featuring bean sprouts, green chili, and pork intestine served with a crispy pancake.
豆芽肉丝炒饼豆芽肉丝炒饼是一道以豆芽和猪肉丝为主要食材的炒制菜品,将瘦猪肉切丝后与绿豆芽一同翻炒,加入煎好的饼片或烙饼条,调味后快速炒匀。制作过程中通常使用葱姜蒜等调料提香。
Golden Tangerine LemonGolden tangerine lemon is a beverage or cold dish primarily made with golden tangerines and lemons. Slice or juice the fruits, then add rock sugar, honey, or white sugar for flavor, and brew with cold or hot water. It can also be served with ice cubes or mint leaves as a refreshing drink. The preparation method is simple and emphasizes the natural taste of the ingredients.
Sour Pork and Chives DumplingsDumplings filled with pork and chives, served in a tangy broth for a refreshing and savory experience.
Cilantro Pork DumplingsCilantro pork dumplings are made with fresh pork and cilantro, wrapped in dough and boiled until tender, offering a fragrant and savory taste.