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Ji Sheng Ke Burger Fried Chicken (Daxinzhuang Store)

小吃快餐 · ⭐ 4.0

Shop Zone III-04, Daxinzhuang Residential Community, Xingfu Liu Road

Dishes

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  Crispy Fresh Shrimp Burger

  The Crispy Fresh Shrimp Burger features fresh large shrimp as the main ingredient. After removing the shells and intestinal veins, the shrimp are marinated to absorb flavor, then lightly coated in starch or batter before being deep-fried until the exterior is crispy. It's served in a specially crafted burger bun with lettuce, tomato slices, and sauce, offering a rich and layered taste experience.
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  Crispy Chicken Burger

  The Crispy Chicken Leg Burger is a fast-food hamburger featuring golden fried crispy chicken leg meat, sandwiched between two soft burger buns, accompanied by fresh lettuce leaves and a special sauce. It offers rich layers and a satisfyingly crunchy texture.
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  Jile Chicken Pieces

  Gelou chicken pieces are made from thigh meat, marinated, cut into chunks, coated with starch or batter, then deep-fried until golden and crispy. The outside is crunchy while the inside remains tender and juicy, often served with sweet chili sauce or salted pepper.
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  Mexican Chicken Wrap

  The Mexican chicken roll is wrapped in a wheat tortilla and filled with chicken, lettuce, tomato, and sauce. The chicken is marinated and then pan-fried, then combined with fresh vegetables and rolled into the tortilla, creating a rich and layered flavor.
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  秘制手扒烤鸡

  秘制手扒烤鸡选用整鸡，经过腌制后采用烤制工艺制作而成。主要食材包括鸡肉、秘制调料（如酱油、料酒、香料等），通过腌制入味后放入烤炉烤制，使鸡肉外皮酥脆、内里多汁。
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  Beijing-style Chicken Roll

  The Beijing-style chicken roll is made with chicken breast as the main ingredient, combined with a secret sauce, scallion strips, cucumber sticks, and more. It features a golden, crispy wrapper enveloping tender, juicy chicken and fresh vegetables, creating a rich and layered flavor experience.
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  Brown Sugar Tapioca Pie

  Old brown sugar pearl pie is a dessert made with old brown sugar, pearl tapioca, flour, butter, and milk. The crust is made by mixing flour and butter, placed in a mold, filled with boiled old brown sugar syrup, topped with cooked pearl tapioca, then baked until golden.
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  Crispy Whole Chicken

  Crispy whole chicken is a dish made with a whole chicken that is marinated and then roasted until the skin becomes crispy and the meat tender. During preparation, spices and seasonings are typically used to enhance the flavor. Finally, high-temperature quick roasting makes the chicken skin crisp without burning, while keeping the meat juicy.
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  Egg Tart

  A custard tart is a Western pastry filled with a custard made from egg mixture, typically prepared by blending eggs, milk, sugar, and vanilla extract to form the custard, which is then poured into small pie crusts and baked. The resulting custard tart has a crisp outer crust and a sweet, yellow solidified custard inside.
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  Spicy Chicken Cubes

  Spicy chicken chunks is a dish made with chicken as the main ingredient. Chicken pieces are marinated, deep-fried until crispy, then stir-fried with dried chilies and Sichuan peppercorns. The dish has a bright red color, with crispy exterior and tender interior, blending the aroma of chilies and pepper.
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  酥酥流心派

  酥酥流心派是一种甜点，主要由酥皮和流心馅料组成。外层为酥脆的派皮，内馅通常为奶黄、巧克力或水果酱等，经过烘烤后形成流动状的中心。制作时将面团擀成派皮，包裹馅料后放入烤箱烘烤至表面金黄。

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