Guangtou Lao Super Steamed Dumplings (Yongsheng Store)
小吃快餐 · ⭐ 3.4
Shop No. 23-3, Dongguan Xun, Zhongshan 3rd Road
China trip · China travel
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Dishes
Tender Beef BallsTender beef balls made from fresh beef, seasoned and shaped into dumplings, then boiled or steamed for a chewy, flavorful texture.
Healthy Vegetable DumplingA nutritious dumpling made with fresh vegetables like cabbage, carrot, and mushroom, steamed for a light and healthy meal.
Lala Walnut BunLala Walnut Bun is a Chinese pastry made primarily from flour, with walnut pieces and sugar. The outer layer is soft, filled with walnut pieces and sweetness, offering a crispy texture, suitable for tea pairing.
Large Fresh Shrimp DumplingLarge fresh shrimp dumpling is a Chinese dim sum made with large fresh shrimp as the main ingredient, wrapped in thin and elastic dough, filled with shrimp, pork, and seasonings, usually steamed.
Steamed Pork and Shrimp DumplingsA classic Cantonese dim sum dish made with minced pork and shrimp, wrapped in thin dough and steamed until tender and flavorful.
Open-mouth BBQ Pork BunA steamed pork bao with a split top, made from fermented dough and filled with marinated barbecued pork seasoned with sugar, soy sauce, and five-spice powder. Soft and flavorful.
Tender Pork MeatballsTender pork meatballs made from minced pork mixed with egg white and starch, shaped into balls and boiled for a smooth, chewy texture.
Golden Pillow MalagaoA traditional Cantonese sweet dessert made with coconut milk, glutinous rice flour, and sugar, steamed to a soft and fragrant texture.
Pan-Fried Golden CakePan-fried golden cake is a dessert made from glutinous rice flour, cornmeal, and eggs. After mixing and seasoning, it's steamed in a mold, then pan-fried until golden and crispy. The outer layer is fragrant and crunchy, while the inside is soft and chewy, offering distinct textures.