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Steamed Goodness (Guangzhou Ring Expressway Branch)

小吃快餐 · ⭐ 3.5

No. 16-103 Baoli·Luolan International, Dalang Road

Dishes

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  Pumpkin Flower Bun

  A steamed bun made from pumpkin puree and flour, shaped like a flower, with a soft texture and natural sweet flavor.
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  Char Siu Bao

  A steamed bun filled with sweet and savory barbecued pork, a classic Cantonese dim sum dish.
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  Handmade Beef Meatballs

  Handmade beef balls made from fresh beef, minced and mixed until elastic, then shaped by hand and cooked by boiling or steaming. A small amount of starch, egg white, and seasonings are added to enhance texture and flavor.
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  Signature Pork Dumpling

  A savory pork dumpling with a delicate wrapper, filled with minced pork, mushrooms, and seasonings, steamed to perfection.
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  Signature Malagao

  A classic Cantonese steamed dessert made from glutinous rice flour, tapioca starch, and sugar, with a soft, sweet texture often enhanced by coconut milk or lotus paste.
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  Mixed Grain Oat Bun

  A healthy steamed bun made from mixed grains and oat flour, offering a soft texture and mild sweetness.
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  Mixed Grain Sticky Rice Roll

  A savory and sweet dish made by wrapping a filling of beans, nuts, or vegetables in a mixture of mixed grains and sticky rice, then steamed to perfection.
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  Coarse Grain Brown Sugar Flowering Steamed Bun

  Made from coarse grain flour and brown sugar, this steamed bun is fermented and baked to create a soft, sweet texture with a natural flower-like crack on top.
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  Purple Sweet Potato Roll

  Purple sweet potato roll made by steaming purple sweet potatoes, mashing them, mixing with sugar and milk, spreading on glutinous rice or flour skin, rolling into a cylinder, then slicing for serving.
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  Black Rice Purple Yam Bun

  A sweet steamed bun made from black rice and purple yam, offering a soft texture and natural sweetness.

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