仙客来麻辣烫铁板烧炸串
小吃快餐 · ⭐ 3.5
Pingshan-Ji Road, beside Xinjiu Electrical Appliance City
Dishes
SquidOctopus is a seafood dish made primarily with fresh octopus. To prepare it, first clean the octopus thoroughly, then cut it while maintaining its complete shape. Next, cook it quickly by stir-frying or grilling, and season it appropriately to make the octopus tender, juicy, and full of flavor.
Baby Squid TentaclesSquid tentacles made from fresh squid, cleaned and cooked by blanching or stir-frying to retain crispness. Seasoned with葱姜蒜, chili, soy sauce, and cooking wine for flavor.
Beef SkewersBeef skewers are made by cutting fresh beef into small pieces, threading them onto bamboo sticks, marinating, and grilling. Main ingredients are beef and seasonings, typically cooked over charcoal or a grill for a crispy exterior and tender interior.
Meat Connected to BoneSpiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.
Duck Intestine Handheld SkewersDuck intestine hand-held skewers are made by cleaning and cutting duck intestines into segments, then threading them onto bamboo skewers with辅料 like green onions and ginger slices, and grilling over charcoal or a grill. A marinade is typically applied to season the duck intestines.