Yun Gu Ye Sha Guo Mi Xian (Science and Technology University Branch)
小吃快餐 · ⭐ 3.6
Shop No. 6-07-01, Level 1, Tsinghua Tongfang Qingdao Science & Technology City, No. 7, Wuyang Road

Dishes
Yun Master Fish Roe Lobster Meatball NoodlesYun Master Fish Roe Lobster Meatball Noodles is a Chinese noodle dish made with lobster meat, fish roe, and rice noodles. Fresh lobster is minced into meatballs and mixed with fish roe for flavor, then served with rice noodles.
Yun Guye Pot Sour Cabbage Rice NoodlesYun Guye Pot Sour Cabbage Rice Noodles is a Chinese noodle soup made with rice noodles, sour cabbage, and meat, cooked in a clay pot, offering a fresh and sour taste.
Yun Gu Braised Beef Hot Pot Rice NoodlesYun Gu Braised Beef Hot Pot Rice Noodles is a Chinese noodle dish made with beef, rice noodles, and a special braised sauce, cooked in a hot pot. The beef is slowly stewed until tender and flavorful, paired with delicate rice noodles for a rich taste.
Imitation Lobster Ballsimitation lobster balls made from fish paste, mixed with egg white, starch, and seasonings, shaped into balls and fried or boiled. Resembles real lobster balls in appearance, with a tender and elastic texture, commonly used in banquets or home cooking.
梅菜扣肉拌面梅菜扣肉拌面是一道以五花肉和梅干菜为主要食材的中式面食。五花肉经过炖煮或蒸制后切片,与炒香的梅干菜混合,再拌入煮熟的面条中。制作过程中通常使用酱油、糖、料酒等调味料进行腌制和调味。
Octopus BallOctopus balls are a snack featuring octopus as the main ingredient. The preparation involves chopping fresh octopus and mixing it with starch, egg liquid, and other ingredients to form balls, which are then cooked by frying or steaming. The balls have a golden, crispy exterior and a tender, juicy interior.
Old Jar Sichuan-style Pickled Cabbage Beef Rice NoodlesA flavorful dish featuring tender beef slices and traditional fermented cabbage in a spicy broth, served with rice noodles.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Fermented Tofu SkinFried tofu skin is a soy product made by boiling soy milk and collecting the film that forms on the surface. After drying, it's rolled into a bamboo-like shape, hard in texture, and needs soaking before use. Commonly used in stews or stir-fries with meat or vegetables.
Fish-Flavored Shredded Pork NoodlesFish-flavored shredded pork with noodles is a noodle dish based on noodles and fish-flavored shredded pork. Main ingredients include pork strips, wood ear mushrooms, carrots, etc., stir-fried to bring out the distinctive fish flavor, then mixed with boiled noodles to create a unique taste.