Huang Ma Ma Super Wooden Bucket Rice (Huai De Xin Sha Pu 392 Branch)
小吃快餐 · ⭐ 3.3
Room 101, No. 17, Xinfeng Road, Humen
Dishes
Rural Stir-Fried Pork RiceFarmhouse stir-fried pork rice is primarily made with pork belly and green peppers. The pork belly is sliced and stir-fried until the fat is rendered, then combined with green peppers, garlic slices, ginger threads, and other seasonings, finally mixed thoroughly with rice. No complex seasonings are added during preparation, highlighting the natural flavors of the ingredients.
Stir-Fried Pork and Green Beans over RiceA classic home-style dish featuring tender green beans stir-fried with pork strips and served over steamed rice.
Stir-fried Pork with Potato RicePotato and pork rice is a home-style dish where sliced potatoes and pork are stir-fried together and mixed with rice. Main ingredients include potato, pork, and rice, seasoned with葱姜蒜. Stir-frying in a hot pan blends the flavors perfectly.
Hakka Fried Bamboo Shoot RiceA savory dish featuring stir-fried bamboo shoots and pork, served over steamed rice.
Bamboo Shoots Stir-Fried with Pork and RiceA dish of tender bamboo shoots stir-fried with pork strips and served over rice, offering a fresh and savory flavor.
Sour Cabbage and Pork Intestine RiceA savory dish featuring pork intestines and sour cabbage stir-fried and served over rice, known for its tangy and spicy flavor.
Spicy Sour Chicken Offal RiceSour-spicy chicken offal rice is a top-cover rice dish made with chicken offal (such as heart and liver) and seasoned with sour-spicy sauce. First, clean the chicken offal, marinate it in a specially prepared sour-spicy sauce, then quickly stir-fry it and serve over steaming hot rice.
Salted Mustard Greens with Minced Pork RiceA savory rice dish made with salted mustard greens and minced pork, commonly served as a quick and flavorful meal in Chinese households.