Old Dough Noodle Shop (Wan Za Mian)
小吃面食 · ⭐ 3.5
No. 10, Zhongshan 1st Road
Dishes
Small NoodlesSmall noodles are a Chinese dish made with noodles and a savory sauce or broth. Main ingredients include fine wheat noodles, minced meat, vegetables like bok choy and bean sprouts, scallions, and garlic. Cook the noodles, add the pre-made sauce or hot broth, then sprinkle with toppings.
Spicy Sauce NoodlesA dish made with stir-fried minced pork and spicy sauce, served over steamed noodles or rice vermicelli for a rich, savory flavor.
Pickled Chili Squid NoodlesA spicy and tangy dish featuring squid and pickled chili noodles, popular in Sichuan cuisine.
Premium Beef NoodlesPremium beef noodle soup is carefully prepared using tender beef, noodles, vegetables, and other key ingredients. The noodles are chewy, the beef is fresh and juicy, and when combined with a rich broth and fresh vegetables, it delivers the classic deliciousness of noodle dishes.
Spicy Vegetable Rice NoodlesA spicy vegetable rice noodle dish with a rich red broth, featuring tofu, mushrooms, and carrots in a savory, slightly spicy soup base.
Spicy Broad Noodles with Pea PasteWan Za Mian is a noodle dish primarily made with noodles, peas, and mixed sauce. The preparation involves mixing cooked noodles with stir-fried mixed sauce and tender, stewed peas, resulting in a rich and satisfying texture.
Chicken Offal NoodlesChicken offal noodles is a noodle dish primarily made with chicken offal and noodles. The preparation involves washing and cutting the chicken offal, stir-frying it with spices until cooked, then adding boiled noodles to absorb the rich aroma of the offal. Finally, season to taste with appropriate condiments.