Te Kafe Take a Coffee
咖啡 · ⭐ 3.8
Ground Floor Lobby, Building A4, Bayu Science and Technology Park, No. 1688 Guoquan North Road
Dishes
ChocolateChocolate is a dessert primarily made from cocoa beans, sugar, and cocoa butter. After grinding, mixing, and refining, it forms a smooth and delicate texture. Through temperature control and molding, it is finally shaped into various types of chocolate.
Chocolate Ice Cream MilkshakeA creamy and cold dessert made by blending chocolate ice cream with milk or cream, offering a rich and sweet flavor.- Matcha Ice Cream SmoothieA creamy blend of matcha powder, vanilla ice cream, and milk, creating a smooth and refreshing drink with a rich tea flavor.
Matcha MilkMatcha milk is a drink made by mixing matcha powder with milk, using matcha powder and milk as main ingredients. Prepare a paste with sifted matcha and a little hot water, then stir into warmed milk. Add sugar or honey if desired.
Signature Latte CoffeeSignature latte coffee is made by mixing espresso with steamed milk, often layered in the cup with a small amount of foam on top. Main ingredients include coffee beans, milk, and water. First, extract the espresso, then mix in heated milk.- Mango Ice Cream SmoothieA creamy blend of fresh mango and ice cream with milk, offering a sweet and refreshing treat.
- Mango Ice Cream LatteA creamy blend of fresh mango puree and ice cream with brewed coffee, offering a smooth, sweet, and rich flavor experience.
- Strawberry Ice Cream SmoothieA creamy blend of fresh strawberries, vanilla ice cream, and milk, perfect for a refreshing treat.
Vanilla Latte CoffeeVanilla latte coffee is made by mixing espresso, steamed milk, and vanilla syrup. A touch of vanilla extract or syrup is added to the coffee base for aroma, then heated milk is poured in to create a layered drink.
Brown Sugar Milk CoffeeA sweet and creamy coffee drink made with brewed coffee, brown sugar syrup, and milk.