Crystal Tofu (Xingxin Jiayuan Community Branch)
小吃快餐 · ⭐ 3.4
No. 999, Yulu Avenue, Annex No. 14
Dishes
Country Braised Pork with RiceA traditional Sichuan dish made by braising pork belly with glutinous rice and fermented bean paste, resulting in a rich, savory flavor.
Chopped Chili Stir-Fried Crucian CarpA dish featuring fresh crucian carp marinated with chopped chili and seasonings, offering a spicy and savory flavor.
Crystal Tofu JellyA refreshing cold dish made from soft tofu set in a clear broth, often garnished with shrimp and ham for a delicate flavor.
River Water TofuA delicate tofu dish made from soybeans, served with spicy sauce and herbs, known for its smooth texture and savory flavor.
Spicy猪腰 Stir-frySpicy猪腰 is a traditional dish made primarily from pig kidneys, which are skillfully sliced into decorative patterns and then quickly stir-fried with chili peppers, scallions, ginger, garlic, and other seasonings. The key to preparation lies in mastering the heat control to maintain the tender texture of the pig kidneys.
Braised Pork BellyBraised pork belly is a classic Chinese dish made with pork belly as the main ingredient. After stir-frying and slow simmering, the meat becomes tender and juicy. During cooking, ingredients such as caramelized sugar and soy sauce are commonly added to give the dish a rich red color and deep flavor.
Green Pepper and CornA simple and healthy dish made with fresh green peppers and corn kernels, stir-fried for a crisp and nutritious meal.
Green Pepper and Century EggGreen pepper and century egg salad made by mixing diced or sliced green peppers with chopped century eggs, then seasoning and tossing. No cooking required.