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Wu Xiaowu Hot Dry Noodles (Tianjin Urban Construction University Branch)

小吃快餐 · ⭐ 3.6

No. 6, Jinjing Road, Xiyingtai Street, Snack Street Area A, Extra 1st Floor, Zone E, Wangdingti Trade City

Dishes

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  Shanghai Scallion Oil Noodles

  A classic Chinese noodle dish made with thin noodles tossed in fragrant scallion oil, soy sauce, and a touch of sugar for a savory, aromatic flavor.
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  Braised Meatballs

  Braised meatballs are a traditional dish made primarily from pork mince. The preparation involves seasoning the pork mixture, shaping it into small balls, and then slowly simmering them in a braising sauce made from soy sauce, sugar, and spices until fully flavored.
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  Original Flavor Hot Dry Noodles

  Original flavor hot dry noodles use alkaline noodles as the main ingredient, boiled and mixed with sesame oil, then seasoned with sesame paste, soy sauce, vinegar, chili oil, garlic paste, and radish cubes. The noodles are chewy, smooth, and rich in flavor.
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  Small Coca-Cola

  A small Coca-Cola is a drink made primarily from cola, usually served with ice and lemon slices, sometimes with a bit of fruit or mint leaves. Pour cola into a glass, add ice, and optionally include lemon slices or other ingredients.
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  Carrot Beef Pie

  A savory pie made with beef and carrots, encased in a flaky crust and pan-fried until golden.
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  Crispy Pork Intestine Sausage

  Crackling sausage is a cooked food made primarily from pork or beef cartilage, which is marinated, stuffed into sausage casings, and then steamed or grilled. Seasonings such as salt, soy sauce, and spices are typically added during preparation to create a rich and layered flavor.
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  Tofu Skin

  Tofu skin is a thin sheet-like food made from soybeans. It is typically produced by heating soy milk until a film forms on the surface, which is then removed and dried either by air or sun. It can be prepared by stir-frying, braising, or used as an outer layer to wrap fillings such as minced meat or vegetables. The texture is chewy and elastic.
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  Spicy Kimchi

  Kimchi is a dish made primarily from cabbage, seasoned with chili powder, garlic, and other spices. After washing and drying the cabbage, it is mixed evenly with a specially prepared chili paste and then fermented to allow full flavor absorption.
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  Wheat Gluten Soup

  A soup made with wheat gluten, vegetables, and sometimes meat, simmered in broth for a savory and satisfying dish.
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  Chicken Cutlet Hot Dry Noodles

  A fusion dish combining crispy chicken cutlet with savory hot dry noodles, seasoned with sesame sauce and chili oil.

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