Base Ground Leisure Farm · Rural Cuisine
农家菜 · ⭐
No. 19, Ge Tang Street, Zhi Ma Hu She, Tai Ping Town
Dishes
Steamed Duck with GroundheadA dish of duck steamed with groundhead, a traditional Chinese medicinal herb, resulting in a tender and aromatic flavor.
Sour Cabbage Stir-Fry with Mixed IngredientsA savory stir-fry featuring sour cabbage and assorted ingredients like pork, tofu, and mushrooms, known for its tangy flavor and hearty texture.
香菇蒸鸡香菇蒸鸡是一道以鸡肉和香菇为主要食材的菜肴。鸡肉切块后与泡发的香菇一同放入容器中，加入适量调味料腌制，然后隔水蒸熟。制作过程中不需额外添加油脂，保留食材原味。