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Fan Ai Mi Super Potato Noodles (Yongsheng Store)

小吃快餐 · ⭐ 3.6

Shop No. 11, East Entrance, Yongsheng Leisure Shopping Plaza, No. 51 Baiyang Road

Dishes

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  Potato Dumplings

  Potato balls are made from potatoes, flour, and eggs. Boiled potatoes are mashed, mixed with flour and eggs, kneaded into a dough, shaped into small balls, then fried until golden and crispy.
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  Dried Bean Threads

  Dry bean thread is a dish made primarily from dried tofu skin, which is soaked and sliced into fine strands. It's typically stir-fried with meat, green peppers, and carrots for a smooth, elastic texture.
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  Beaten Ice Orange

  A refreshing drink made by lightly pounding chilled oranges to release juice, then mixed with ice and a touch of honey for a sweet-tart flavor.
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  Kelp

  Kelp is a dish primarily made with kelp as the main ingredient, typically prepared by mixing it cold, boiling it into soup, or stir-frying. Kelp is rich in iodine and various minerals, with a smooth and tender texture, making it one of the most common seafood products.
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  Passion Fruit and Kumquat

  Passion fruit and kumquat salad: Slice seedless kumquats, scoop passion fruit pulp, mix with sugar and a splash of lemon juice, chill, and serve.
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  Green Vegetables

  Chinese cabbage is a common vegetable known for its tender green leaves. When preparing it, fresh Chinese cabbage is typically selected, washed clean, and then cooked using methods such as stir-frying, boiling, or stewing. During cooking, ingredients like minced garlic and ginger slices can be added to enhance flavor while preserving its natural taste, highlighting the vegetable's fresh and natural appeal.
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  Quail Egg

  Quail eggs are a dish primarily made with quail eggs, typically prepared by boiling, frying, roasting, or steaming. Quail eggs are small and delicate, rich in nutrition, with a unique texture and aroma, often used in various Chinese culinary preparations.

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