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Lanzhou Lamian (Yueya Garden Store)

小吃面食 · ⭐ 4.0

Room 1-7, No. 20, 2nd Avenue

Dishes

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  孜然饼

  孜然饼是一种以面粉为主要原料，加入孜然粉、盐和其他调味料制成的面饼。制作时将面粉与水混合揉成面团，醒发后擀成薄片，撒上孜然粉、葱花等调料，卷起或折叠后烙制而成。成品外皮酥脆，内里柔软，带有浓郁的孜然香气。
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  Beef Cold Noodles

  Beef cold noodles feature boiled noodles mixed with sliced or shredded beef, plus vegetables like cucumber and carrot strips, dressed with a seasoned sauce. Noodles are rinsed in cold water for a smooth texture; beef is marinated in soy sauce and cooking wine before boiling or stewing. The dressing combines soy sauce, vinegar, sugar, garlic, and sesame oil.
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  Ox Bone Soup

  Beef bone soup uses beef bones as the main ingredient, simmered for hours after blanching to infuse marrow and gelatin into a rich broth. Add ginger slices and scallions to enhance flavor and reduce odor; some recipes include carrots and corn for added taste.
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  Tomato and Egg Soup

  Tomato egg soup is a dish made primarily with tomatoes and eggs. Cut tomatoes into pieces, beat eggs separately. First sauté tomatoes until soft, add water and boil, then pour in egg mixture to form egg flowers, finally season to taste.
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  Mutton Soup

  Mutton soup is made primarily with mutton, combined with适量 of spices and vegetables, and simmered to perfection. The broth is clear, the meat is tender, the flavor is rich and full-bodied, and it is highly nutritious.
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  Delicious Beef Salad

  A refreshing cold dish made with tender beef and vegetables, seasoned with garlic, soy sauce, vinegar, and chili oil for a savory flavor.

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