Pang Xiong BBQ Wild Dumplings Beef Noodles (Tai Dong Branch)
烧烤 · ⭐ 4.0
No. 68-Yi Hexing Road (next to Youke Convenience Store)
Dishes
Spicy Sour Fish NoodlesA spicy and sour fish noodle dish made with fresh fish slices, fermented vegetables, and rice noodles in a tangy broth.
Family Feast NoodlesA hearty noodle dish featuring a mix of meats, seafood, and vegetables in a savory broth.
Original KimchiA traditional Korean fermented vegetable dish made from cabbage and radish, seasoned with salt, chili, garlic, ginger, and fish sauce. It has a tangy, spicy flavor and is rich in probiotics.
Spicy Chicken with Chili SauceSpicy chicken is a dish made primarily from chicken, seasoned with chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other spices. The chicken is boiled until tender, then shredded and drizzled with a specially prepared spicy and numbing sauce. Finally, it is garnished with crushed peanuts and cilantro.
Signature Beef Noodle SoupSignature beef noodle soup features fresh beef and rice noodles, with tender beef stewed in a rich broth and noodles soaked in hot water, served with scallions and cilantro. The broth is made from beef bones and various spices.
Grilled Pork BellyRoast pork belly is a dish primarily made with pork belly. The pork belly is sliced or kept whole, marinated, and then roasted to achieve a crispy surface and juicy interior. During preparation, it is typically marinated with soy sauce, cooking wine, sugar, garlic, and ginger, then grilled in an oven or over charcoal until fully cooked.
Crisp Radish SaladCrisp radish is a dish primarily made from fresh radishes, prepared by pickling. The radishes are sliced thinly or cut into细条, then mixed with seasonings such as salt, sugar, and vinegar, and left to marinate until fully flavored. The finished product has a refreshing crisp texture and is an excellent appetizer for clearing the palate and reducing greasiness.
Potato Shreds WrapA crispy wrap made with shredded potatoes, eggs, and scallions, served as a satisfying single-portion meal.
Crispy PastryA flaky pastry made primarily from flour, with added oil, sugar, and sesame seeds. Prepared by kneading dough, rolling out sheets, filling or not, folding, then baking or frying. Crispy outside, soft inside.
Spicy Chicken NoodlesA spicy Sichuan-style dish made with chicken and rice noodles, seasoned with chili and Sichuan peppercorns for a numbing, fiery flavor.